TOP STORIES
Best Mother’s Day experiences in the South East
Whether mum loves time on the water, a decadent dining experience, hands-on creativity or pure relaxation, there are plenty of thoughtful ways to celebrate close to home this year.
George Clarke is looking for families merging homes for his new Channel 4 series
Channel 4 and George Clarke are casting families in the South East to merge two homes into one.
Free sweets for Buckinghamshire locals this Valentine’s Day
Ambala opens its new High Wycombe store this Valentine’s Day, serving handcrafted Indian mithai, savouries, prizes, & family-friendly treats.
13 best riverside restaurants and pubs on the Thames – Bucks & Berks
Discover the best riverside pubs and restaurants along the Thames in Buckinghamshire and Berkshire – from sunny terraces to canal-side gems.
Win! A deluxe GreenPan cookware trio
We’ve teamed up with GreenPan to offer a set of three stainless steel cooking pans worth £199
Celebrating sixty years of creativity
Nicho Bull tells us about the Diamond Jubilee marking 60 years of Arts Society Chiltern & Chalfont’s founding
Wooburn Singers celebrate festive classics
Don’t miss the Wooburn Singers’ gloriously joyful and festive concert at 7.30pm on Saturday, 20th December, at the beautiful St Mary and All Saints Church in Beaconsfield
Basiiiil, Sybil, chaos: dinner is served!
This week we learned of the sad passing of Prunella Scales. Liz Nicholls finds her comedy legacy lives on thanks to the hilarious Sybil & co in Faulty Towers Dining Experience
Amersham Art Unlocked, 1st & 2nd November
Bespoke independent jeweller Alison Berthelsen tells us about the free Amersham Art Unlocked at Chilterns Lifestyle Centre
The enduring charm of Midsomer Murders
Bucks tour guide Tony Long ponders the enduring appeal of Midsomer Murders 28 years later…
Blenheim Food Festival – Star Q&A with Melissa Hemsley
Former private chef turned food columnist, best-selling cookbook author, real food activist and sustainability champion Melissa Hemsley chats to us ahead of Blenheim Palace Food Festival, 24th to 26th May
The enduring charm of Midsomer Murders
Bucks tour guide Tony Long ponders the enduring appeal of Midsomer Murders 28 years later…
The enduring charm of Midsomer Murders
Bucks tour guide Tony Long ponders the enduring appeal of Midsomer Murders 28 years later…
Blenheim Food Festival – Star Q&A with Melissa Hemsley
Former private chef turned food columnist, best-selling cookbook author, real food activist and sustainability champion Melissa Hemsley chats to us ahead of Blenheim Palace Food Festival, 24th to 26th May
The enduring charm of Midsomer Murders
Bucks tour guide Tony Long ponders the enduring appeal of Midsomer Murders 28 years later…
Blenheim Food Festival – Star Q&A with Melissa Hemsley
Former private chef turned food columnist, best-selling cookbook author, real food activist and sustainability champion Melissa Hemsley chats to us ahead of Blenheim Palace Food Festival, 24th to 26th May
Pluma on the pitch Spanish fundraiser
On Sunday, 20th July, award-winning Old Amersham restaurant Pluma brings a slice of Spain to The Lee Cricket Club for …
Delicious Middle Eastern Dishes: Noor Murad’s Lugma Recipes
Discover flavourful Lugma recipes from Noor Murad’s cookbook Lugma: Abundant Dishes & Stories from My Middle East. Plus, win a copy!
Recipes from The Bell at Ramsbury
James Graham, talented head chef at The Bell at Ramsbury shares two gorgeous recipes to make and tuck into at home
Recipes from The White Hart, Fyfield
We’re sharing two recipes from The White Hart in Fyfield, which was recently named one of the UK’s top 50 gastropubs
Game on! Venison recipes for autumn
We’re sharing two recipes using venison, a sustainable, ethical local meat, thanks to Chiltern Venison & Robin Popham of Create Terroir.
Tucking In! Recipes by Sophie Wyburd
We’re sharing a taste from Tucking In by Sophie Wyburd who is the star chef at this month’s Wild Feast in Otmoor Farm in Great Missenden, Buckinghamshire.
Recipes with Clodagh McKenna
We’re sharing two recipes to make the most of the last of summer thanks to Irish chef, author & TV star Clodagh McKenna.
Green & easy! Wonderful watercress recipes
May brings us the start of British watercress season, thanks to The Watercress Company’s recipes
Recipes from Gennaro’s new Verdure cookbook
We’re sharing a taste of Gennaro’s Verdure: Big and bold recipes to pack your plate with veg by Gennaro Contaldo (Pavilion Books).
Tom Kerridge chef Star Q&A
Liz Nicholls chats to Tom Kerridge, the double-Michelin starred chef who opened The Hand & Flowers 20 years ago & The Coach 10 years ago
Star Q&A with Tim Rice ahead of tour
Liz Nicholls chats to the multi-award winning, internationally renowned lyricist Sir Tim Rice who returns to a theatre stage near you this spring with Tim Rice My Life In Musicals I Know Him So Well
Star Q&A exclusive with Tom Parker Bowles
The Castle Hotel, Windsor, will welcome British food writer and critic Tom Parker Bowles for an exclusive Q&A event following the release of his latest book, Cooking & The Crown.
Star Q&A with gardening guru Adam Frost
Liz Nicholls chats to dad and Chelsea & Gardeners’ World star Adam Frost whose new book For The Love Of Plants is out on 13th March ahead of his spring UK tour
Kate Mosse Labyrinth Live Star Q&A
Kate Mosse talks to Liz Nicholls ahead of the Labyrinth Live: Unlocking The Secrets of the Labyrinth tour, at a theatre near you between February & April, to mark the 20th anniversary of her bestselling book
Wycombe Swan panto star Vernon Star Q&A
Liz Nicholls chats to Radio 2 star & dad Vernon Kay who stars in Aladdin at Wycombe Swan, 13th December to 5th January
Star Q&A with Craig Revel Horwood
Director & choreographer of NOW That’s What I Call A Musical gives us an insight into the stage show.
Star Q&A with chef Clodagh McKenna
Irish chef, author & TV star Clodagh McKenna tells Liz Nicholls a few of her favourite things.
Towersey Festival Q&A with Billy Bragg
Liz Nicholls chats to singer songwriter and activist Billy Bragg who will star at the last ever Bucks highlight Towersey Festival – the 60th highlight – from 23rd to 26th August, and urges you to book your tickets.
ENDS SOON
Win! A decadent Crazy Bear stay
We’ve teamed up to offer one lucky winner and their guest a decadent stay at The Crazy Bear in Stadhampton, Oxfordshire
ENDS SOON
Win! A deluxe GreenPan cookware trio
We’ve teamed up with GreenPan to offer a set of three stainless steel cooking pans worth £199
Win! A decadent Crazy Bear stay
We’ve teamed up to offer one lucky winner and their guest a decadent stay at The Crazy Bear in Stadhampton, Oxfordshire
Win! A decadent Crazy Bear stay
We’ve teamed up to offer one lucky winner and their guest a decadent stay at The Crazy Bear in Stadhampton, Oxfordshire
Win! A deluxe GreenPan cookware trio
We’ve teamed up with GreenPan to offer a set of three stainless steel cooking pans worth £199
Win! A decadent Crazy Bear stay
We’ve teamed up to offer one lucky winner and their guest a decadent stay at The Crazy Bear in Stadhampton, Oxfordshire
Win! A deluxe GreenPan cookware trio
We’ve teamed up with GreenPan to offer a set of three stainless steel cooking pans worth £199
ABOUT US
2025
22 employees, and over 600 businesses advertising each month
2019
at the British Media Awards 2019
2016
in Wallingford in September