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Windsor Lions free prostate screening event

Men, book your place at Ascot Racecourse on Saturday 26th April

Run Frimley at Frimley Park Lodge

Join Frimley Health Charity’s annual run to support life-changing care

Schools Easter trail at The Lexicon

Vote for your favourite decorated egg until April 21st

What to eat with Sherry

Our resident wine columnist, Giles, discovers the joys of pairing Sherry with good and makes some delicious finds

Queen Anne’s School

“Experts in girls’ education for 130 years, learning with Kind Hearts, Fierce Minds and Strong Spirits”

Join the Newbury Festival Parade

Musicians and performers invited to take part in the parade to launch this year’s Newbury Spring Festival, May 10th-24th

Full of beans ahead of Easter!

Milissa Davis, Watlington chocolatier & director of Tutu Chocolates, tells us about her sweet journey

The inside story of a spy

This month author & journalist Michael Smith introduces us to Hector Bywater who talked his way around the dockyards

Your Local Venues with Views for all occasions

Venue Reading & Venue Henley is part of the University of Reading offering a range of riverside of lakeside venues

Wild flower of weed?

Many ‘weeds’ are edible and important sources of food for insects & caterpillars. Wild meadow flowers can colonise the garden as a ‘weed’ as gardening expert Cathie Welch explains

Astrology & Tarot for April

What’s in store for you this month? Melanie Harding, founder of Soul Healing Guidance, offers some useful guidance for all signs to help you navigate April

Biodiversity Fun

This May half term, The Lexicon has teamed up with garden and nature specialists Little Muddy Boots, to demystify the meaning of biodiversity for children, in a fun and engaging way.

Biodiversity Fun

This May half term, The Lexicon has teamed up with garden and nature specialists Little Muddy Boots, to demystify the meaning of biodiversity for children, in a fun and engaging way.

Biodiversity Fun

This May half term, The Lexicon has teamed up with garden and nature specialists Little Muddy Boots, to demystify the meaning of biodiversity for children, in a fun and engaging way.

Biodiversity Fun

This May half term, The Lexicon has teamed up with garden and nature specialists Little Muddy Boots, to demystify the meaning of biodiversity for children, in a fun and engaging way.

Recipes from The Bell at Ramsbury

James Graham, talented head chef at The Bell at Ramsbury shares two gorgeous recipes to make and tuck into at home

Recipes from The White Hart, Fyfield

We’re sharing two recipes from The White Hart in Fyfield, which was recently named one of the UK’s top 50 gastropubs

Fryer tuck! Easy air fryer recipes

We’re sharing a taste of Healthy Air Fry Feasts: Fast, Easy, High-Protein Recipes in 30 Mins or Less by Christina Kynigos, AKA @VeryHungryGreek

Recipes from The Golden Ball, Henley

Priya & Ben Watson of The Golden Ball in Lower Assendon share two special winter recipes which have the ‘wow’ factor!

Game on! Venison recipes for autumn

We’re sharing two recipes using venison, a sustainable, ethical local meat, thanks to Chiltern Venison & Robin Popham of Create Terroir.

Tucking In! Recipes by Sophie Wyburd

We’re sharing a taste from Tucking In by Sophie Wyburd who is the star chef at this month’s Wild Feast in Otmoor Farm in Great Missenden, Buckinghamshire.

Recipes with Clodagh McKenna

We’re sharing two recipes to make the most of the last of summer thanks to Irish chef, author & TV star Clodagh McKenna.

Green & easy! Wonderful watercress recipes

May brings us the start of British watercress season, thanks to The Watercress Company’s recipes

Recipes from Gennaro’s new Verdure cookbook

We’re sharing a taste of Gennaro’s Verdure: Big and bold recipes to pack your plate with veg by Gennaro Contaldo (Pavilion Books).

Recipes from The Skint Cook

We’re sharing a taste of inspiration from The Skint Cook, by Jamie Oliver’s Cookbook Challenge TV series finalist Ian Bursnall, out on 18th January

Diwali recipes & takeaway competition

Diwali recipes from Atul Kochhar and a chance to win a takeaway from one of his Bucks restaurant.

Q&A with Tim Rice ahead of tour

Liz Nicholls chats to the multi-award winning, internationally renowned lyricist Sir Tim Rice who returns to a theatre stage near you this spring with Tim Rice My Life In Musicals I Know Him So Well

Q&A exclusive with Tom Parker Bowles

The Castle Hotel, Windsor, will welcome British food writer and critic Tom Parker Bowles for an exclusive Q&A event following the release of his latest book, Cooking & The Crown.

Q&A with gardening guru Adam Frost

Liz Nicholls chats to dad and Chelsea & Gardeners’ World star Adam Frost whose new book For The Love Of Plants is out on 13th March ahead of his spring UK tour

Laurence Llewelyn-Bowen star Q&A

Liz Nicholls chats to interior designer, dad & grandad Laurence Llewelyn-Bowen, 59, who has helped design Rangeford Villages’ new luxury retirement villages, with his daughter Hermione

Kate Mosse Labyrinth Live star Q&A

Kate Mosse talks to Liz Nicholls ahead of the Labyrinth Live: Unlocking The Secrets of the Labyrinth tour, at a theatre near you between February & April, to mark the 20th anniversary of her bestselling book

Wycombe Swan panto star Vernon Q&A

Liz Nicholls chats to Radio 2 star & dad Vernon Kay who stars in Aladdin at Wycombe Swan, 13th December to 5th January

Q&A with Craig Revel Horwood

Director & choreographer of NOW That’s What I Call A Musical gives us an insight into the stage show.

Q&A with star chef Clodagh McKenna

Irish chef, author & TV star Clodagh McKenna tells Liz Nicholls a few of her favourite things.

Towersey Festival Q&A with Billy Bragg

Liz Nicholls chats to singer songwriter and activist Billy Bragg who will star at the last ever Bucks highlight Towersey Festival – the 60th highlight – from 23rd to 26th August, and urges you to book your tickets.