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Sobell House cookbook Matt Allwright Q&A

Matt Allwright whose recipes are featured in The Sobell House Vegetarian Cook Book, shares his thoughts.

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A conscious Christmas at Asthall Manor

Shop with independent brands for gorgeous Christmas gifts while enjoying mulled wine and wreath making for an abundance of festive cheer on Saturday, 26th November.

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Helping mums make the right choices

K White Coaching empowers mums to live their best story through coaching. Helping women gain confidence, plan, and take action.

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A holistic approach = glowing skin

Dr Seema Warner, skin expert & founder of Oxford’s YourSkinStory, explains why a holistic approach will add that vital glow to your skin.

Spectacular Festival of Light at Longleat

You’re invited to step into The Wondrous Worlds of Roald Dahl as the lantern festival returns.

What’s on at Wallingford Corn Exchange

Films and live screenings including ballet and a theatre classic to enjoy in November.

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November recipes: French Kiss

Cathy Gayner’s Recipes from Le Rouzet – An English Cook in France, is out now, in aid of Age Unlimited. Here’s a taster…

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A fireworks night to remember!

There are plenty of displays to choose from, big and small, to make your fireworks night go with a bang.

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Shooting stars in wildlife photo competition

Well done to wildlife lovers in the Berkshire, Buckinghamshire & Oxfordshire Wildlife Trust (BBOWT) competition.

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Happy fifth birthday Westgate Oxford!

Well done to 10-year-old Tamsin Taylor who won the logo competition for Westgate Oxford’s fifth birthday.

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£2 Million River Wildlife Project Success

A BBOWT project to create a channel of the River Thames and restore long-lost wildlife habitat has been completed.

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30 years

ABOUT US

Over the Years

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2025

Round & About now have 31 editions reaching over 620,000 homes each month

22 employees, and over 600 businesses advertising each month

2019

The team won gold for Commercial Team of the Year and Regional Media Brand of the Year

at the British Media Awards 2019

2016

Round & About held
the first of two SO
Food Festivals

in Wallingford in September