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Star Q&A exclusive with Tom Parker Bowles
The Castle Hotel, Windsor, will welcome British food writer and critic Tom Parker Bowles for an exclusive Q&A event following the release of his latest book, Cooking & The Crown.
Star Q&A with gardening guru Adam Frost
Liz Nicholls chats to dad and Chelsea & Gardeners’ World star Adam Frost whose new book For The Love Of Plants is out on 13th March ahead of his spring UK tour
Recipes from The Bell at Ramsbury
James Graham, talented head chef at The Bell at Ramsbury shares two gorgeous recipes to make and tuck into at home
Celebrate Greenham and Crookham Commons
Photography competition to showcase the history and wildlife of Greenham and Crookham Commons open for entries
Battle for Monte Natale book
Beaconsfield author John Strafford’s new book Battle for Monte Natale was inspired by the story of his father Ernest after finding his cross at the Field of Remembrance
Ipsden art installation offers head space
Hayley Trezise tells us about her new, permanent art installation set within the ancient beech tree woodland of Ipsden Estate where she also lives
Sajjad Tameez: the wonders of Wycombe
Dad, writer, marketer, podcaster and “accidental mentor” to local young people Saj Tameez tells us about his love for life in Bucks, especially in the winter!
Laurence Llewelyn-Bowen Star Q&A
Liz Nicholls chats to interior designer, dad & grandad Laurence Llewelyn-Bowen, 59, who has helped design Rangeford Villages’ new luxury retirement villages, with his daughter Hermione
Recipes from The White Hart, Fyfield
We’re sharing two recipes from The White Hart in Fyfield, which was recently named one of the UK’s top 50 gastropubs
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2019
at the British Media Awards 2019
2016
in Wallingford in September