Star Q&A: Double Michelin-starred chef, Raymond Blanc

DATE

April 22, 2026

Liz Nicholls chats food, festivals & more with Raymond Blanc OBE who stars at Blenheim Palace Food Festival in May…

Bonjour! What’s your first festival memory?

A beautiful festival du vin in the Jura in France. It was about community, no excess, no ego, just people enjoying food, culture and each other. Festivals are about people coming together. At Blenheim and Pub In the Park, I’ll demonstrate simple food – beautiful, tasty, delicious, with heart!

Who are your favourite musicians?

Jacques Belle was my first love, Francis Cabrera, Carla Bruni… French music from the soul! I also love British music, blues and rock. I love Amy Winehouse, such a beautiful soul.

You’ve said being ‘exiled’ here in England in the 1970s was awful, with terrible food! Any Brit food faves you’ve grown to love?

Brown sauce! I used to hate it but I fell in love with it on a fishing trip… HP even awarded me a silver bottle as I do so much to promote it, haha!

Anything you don’t eat..? Andouillette perhaps?

I’m a Frenchman, Liz, I eat everything! When we grew up you ate or went straight to bed! British food is much better nowadays but overcooked food is the worst. And sliced white bread?! Dis-gus-TING! It’s nutritionally rubbish, do not eat it!

Le Manoir reopens next year – what can we all expect?

Magic! Modernity, creativity and memorable experiences

Hospitality is a high-stress industry. How do you look after your mental health?

As a young man, I faced setbacks – losing my job, being in a foreign country. But I never let that break my pursuit of excellence. I wanted to be part of a team that created a positive, creative kitchen environment.

Later on, during my battle with Covid, I spent a month and a half in hospital on the brink of death. I focused on survival, meditation and positive thinking.

Despite being surrounded by suffering, people dying, I concentrated on breathing, light and gratitude.

The experience taught me surrender and the importance of mental and physical care. I exercise every morning, breathing, stretching, and swimming once or twice a week.

Mental health requires personal work and support from trusted people, friends, mentors, and parents. Speaking out is the first step. I have created a safe, kind space for my team.

If you had a magic wand what would you wish for?

For France to win the World Cup! Also, that we can learn from the past, enjoy more empathy, and grow a world that’s more harmonious. I’m a romantic dreamer.

Are we going to have a great summer?

My grandfather taught me to read the signs in nature… And the red berries on the holly tree show that the weather will be extraordinary.

Images © Poppy Thorpe

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