Full of beans ahead of Easter! 

Liz Nicholls

Milissa Davis, Watlington chocolatier & director of Tutu Chocolates, tells us about her sweet journey 

Watlington, with its picturesque Chilterns landscape, is a dream location for any chocolatier. The town is a perfect stop for walkers exploring the Ridgeway, especially on National Walking Day (it’s the first Wednesday of April). 

What makes Watlington even more special is its thriving independent high street, where shop owners pour their hearts into unique, curated products. From artisanal food to one-of-a-kind gifts, it’s a town chock-full of character.  

Tutu Chocolates was founded in 2011 by Zoe Haynes. My journey with chocolate began when I was 16, working as a Saturday girl at Tutu Chocolates. I fell in love with the art of chocolate making, fascinated by the craftsmanship and creativity. That passion led me to become an apprentice chocolatier, honing my skills, learning the techniques of tempering, moulding, and flavour balancing. Eager to expand my knowledge, after working for Tutu Chocolates for five years, I worked in London, completing courses across the UK & America, gaining invaluable insights from some of the best in the industry. When Zoe decided to retire & the opportunity arose to buy Tutu Chocolates in 2023, I knew I had to jump at the chance! At 23, I took on the challenge of owning and running the business, making me one of the youngest chocolatiers in the UK with my own shop. It’s been an incredible journey.  

Every chocolate is crafted by hand using traditional techniques. Tutu Chocolates is committed to sustainability and sources its cocoa through Cocoa Horizons, which supports farmers and promotes ethical practices. 

From the award-winning Fennel Pollen, Honey & Ginger truffle to the bold Mango & Chilli truffle, each piece is carefully curated to surprise and delight. The shop offers an immersive experience where you can witness the magic of chocolate making. Walking into Tutu Chocolates isn’t just about buying chocolate – it’s about experiencing it. The shop is filled with the scent of rich cocoa, the warmth of handcrafted artistry, and the joy of watching chocolate being made right in front of you. It’s a place where every piece has a story, and every bite is a moment to savour. Rich in antioxidants, chocolate boosts heart health, enhances brain function, supports mood & wellbeing, thanks to essential minerals and natural ingredients. 

Owning Tutu Chocolates has been filled with incredible moments. We recently won bronze for our Fennel Pollen, Honey & Ginger Truffle in the Academy of Chocolate, using Oxfordshire Clear Honey from our lovely Watlington beekeeper, for sale at Calnan Bros Butchers.  

I love seeing customers return happy again & again! From 5th April I’ll be creating a Tumble Stone Hollow Gigantic Easter Egg you can win at Stonor Park. And up until 18th April (Good Friday) Tutu Chocolates is collaborating with No.4 for an Easter competition to win a chocolate bunny & a soft toy bunny teddy!