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Farnborough garden raises funds & smiles 

The Old Rectory in Farnborough has been lovingly tended for more than half a century, helping raise funds for charity thanks to the National Garden Scheme, so why not visit?

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Woking Dance Space celebrates 30 years

This year marks a milestone of dedication to dance, community and creativity in Woking

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Join the Hymnathon at Ascot church

On Friday 16th May, and Saturday, 17th May, All Saints Church will host a sponsored hymn singing event to support the church restoration appeal

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Discover the magic

There’s something HUGE happening in local parks in Surrey this summer

The Anastasia Files at Theatre Royal

Windsor theatre welcomes a new twist on one of history’s greatest mysteries

Snake’s-head fritillaries on the rise

An annual count of snake’s-head fritillaries at Iffley Meadows in Oxfordshire recorded nearly 30,000 flowers, a dramatic increase on last year’s total of just over 6,000

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UK/US special relationship

Close intelligence links mean the bond between Britain and America will stand firm according to author and journalist Michael Smith

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Flight Club Oxford hits the bullseye! 

Sam Drake steps up to the oche to enjoy a great night of darts, plus great food and drink, as the fabulous Flight Club atop Oxford’s Westgate

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Guilty pleasures with jeweller Heather Larson 

Jewellery maker Heather Larson tells us about her craft, inspired by her childhood on the Canadian prairies, ahead of Bucks Art Weeks  

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Vox pop with conductor Chris Hopkins 

We chat to Chris Hopkins, the new artistic director of Amersham Festival of Music, about music & his love for local life

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Abbeyfield Wey Valley: Empowering Independence with Care

At Abbeyfield Wey Valley, we prioritize care and support within the comfort of your own cherished home environment, reflecting our compassionate ethos

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August’s recipes: Sophie’s choice

Chef & TV star Sophie Grigson shares two recipes ahead of her food & photography courses starting next month…

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July’s recipes: Thrills & grills

We’ve teamed up with the team behind ZIGZAG to bring you the perfect recipes to rustle up on the grill this summer!

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June’s recipe: Fiery & fresh

Star chef Kay Plunkett-Hogge shares two recipes from her new book Baan: Recipes & Stories From My Thai Home

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May’s recipe: Egg custard tart

Ahead of Alresford Watercress Festival on Sunday, 19th May, The Watercress Company has teamed up with chef Keri Astill Frew to share some recipes…

Green party: April recipes

Ahead of Alresford Watercress Festival on Sunday, 19th May, The Watercress Company has teamed up with chef Keri Astill Frew to share some recipes…

Life of pie: March recipes

Ahead of British Pie Week, 2nd to 8th March, The Hairy Bikers share their pie recipes…

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Chinese Whispers: February recipes

Ahead of Chinese New Year on Tuesday, 5th February (the Year of the Pig), local star Ching He Huang shares her wisdom…

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Vegan virtues: January recipes

Star chef Dipna Anand shares some Punjabi-inspired vegan recipes to warm the cockles as we enter a new year

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Peace offerings: Christmas recipes

Here are some indulgent yet wholesome and uncomplicated recipe ideas to help keep us grounded throughout this mad month.

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Squirrel Sisters: nutty and nice

We talk to Fulhamites Gracie and Sophie – aka Squirrel Sisters – about their mission to bring their vegan snack bar start-up to the masses

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Christine Wallace: in the mix!

The Great British Bake Off star asks: Is it just me or is there a feelgood factor in the air recently?

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30 years

ABOUT US

Over the Years

timeline wow fadeIn

2025

Round & About now have 31 editions reaching over 620,000 homes each month

22 employees, and over 600 businesses advertising each month

2019

The team won gold for Commercial Team of the Year and Regional Media Brand of the Year

at the British Media Awards 2019

2016

Round & About held
the first of two SO
Food Festivals

in Wallingford in September