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Star Q&A exclusive with Tom Parker Bowles
The Castle Hotel, Windsor, will welcome British food writer and critic Tom Parker Bowles for an exclusive Q&A event following the release of his latest book, Cooking & The Crown.
Indie Oxford festival’s 10th birthday bash!
Indie Oxford is turning 10 and the team are inviting you to their biggest party yet, a 12-hour celebration at Tap Social Movement’s Botley on Saturday, 22nd March
Rioja’s Finest Wines: Viñedo Singular
Round & About Magazine’s resident wine columnist Giles Luckett looks the best Rioja wines and finds a unique combination of brilliance and value
Toast to Lovely Bit of Crumpet
Lovely Bit of Crumpet is winning fans all over the UK thanks to Bucks-based baker Judith Bonne whose artisan goodies include an array of sweet & savoury flavours too
Star Q&A with gardening guru Adam Frost
Liz Nicholls chats to dad and Chelsea & Gardeners’ World star Adam Frost whose new book For The Love Of Plants is out on 13th March ahead of his spring UK tour
Recipes from The Bell at Ramsbury
James Graham, talented head chef at The Bell at Ramsbury shares two gorgeous recipes to make and tuck into at home
Nancy Revell’s family saga
Sunday Times bestseller, Nancy Revell who lives in Witney, talks about the inspiration for her latest offering, A Secret in the Family a family saga set in the fictional Cuthford Manor
John Sykes Foundation donations
The John Sykes Foundation works to improve the lives and wellbeing of the community in Reading through its donations to local charities and good causes
Free energy advice in Reading
Citizens Advice Reading is there to help solve energy issues and help you save money
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