Food & Recipes
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10 of the best places to go fruit picking – within easy reach of London
From sun-ripened strawberries to pumpkin-filled autumn fields, these pick-your-own farms near London offer the ultimate seasonal day out.
The Scoop Room reopens at new location – just in time for Easter
The wait is over. The Scoop Room from Gelato Henley has officially reopened its doors following its recent move – and here’s how you can grab a cone.
10 perfect picnic spots across Berkshire, Buckinghamshire & Oxfordshire
Discover our favourite local spots to roll out a blanket and make the most of the warmer months.
Donnington & Co. launch bottomless afternoon tea experience
A limited-time afternoon tea experience in Berkshire adds a sparkling twist this spring, pairing traditional sweet and savoury favourites with free-flowing prosecco.
Over 100 cask ales on the lineup for Beerex 2026
Get your taste buds ready to ‘drink for charity’ at the 48th Beerex this April 2026.
Daisy Sandwiches launches new food trailer popping up at events across Godalming
Look out for a new trailer dishing up fresh sandwiches, savouries and sweet treats around Godalming as Daisy Sandwiches hits the road.
Watercress champion who dislikes it still unbeaten after 17 years
A 17-time champion is gearing up for one of the UK’s quirkiest food contests – revealing what it really takes to win, why it’s harder than it looks and how he’s stayed on top for nearly two decades.
10 must-try wines to sip and savour this spring
Round & About Magazine’s resident wine columnist, Giles Luckett, recommends the best wines for spring dining.
14 artisan food producers to try in the South East this spring
Spring’s here, and the South East is bursting with local flavour. From vineyards and pick-your-own farms to artisan cheeses and small-batch spirits, these are the must-visit producers this season.
The Ivy Collection reveals special menu for Mother’s Day 2026
From breakfast to dinner, treat your mum – and mother-figures – to an exclusive set menu at The Ivy, with a complimentary box of chocolates and tulips to take home.
Pub in the Park unveils sizzling line-up for 2026 – with tickets on sale now
The ultimate food and music festival returns to Marlow this spring, when Pub in the Park hosts some of the nation’s best chefs, tasty pop-up restaurants and unmissable live performances.
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Green goodness in watercress season
Watercress is abundant at this time of year and it’s packed full of goodness with many health benefits.
Italian delights from Gennaro Contaldo’s
We’re sharing a taste of Gennaro’s Cucina: Hearty Money-Saving Meals from an Italian Kitchen by Gennaro Contaldo, out now published by Pavilion Books.
February recipes: Batch of the day!
Here’s a taste of Suzanne Mulholland’s The Batch Lady: Cooking on a Budget, out now, published by HarperCollins
Recipes: Life on the veg
Healthy, satisfying meals, that are quick and easy to prepare and come in on a tight budget are essential as we start 2023
Sobell House cookbook Matt Allwright Q&A
Matt Allwright whose recipes are featured in The Sobell House Vegetarian Cook Book, shares his thoughts.
November recipes: French Kiss
Cathy Gayner’s Recipes from Le Rouzet – An English Cook in France, is out now, in aid of Age Unlimited. Here’s a taster…
October recipes: Rice up your life!
We’ve teamed up with The Rice Association to offer you some seasonal inspiration to jazz up a store-cupboard ingredient.
September recipes: Good Mood Food
Ainsley Harriott shares two ideas from his newest cookbook.
Respect your elders! Five recipes
August is the zenith of elderflower season, with this floral yet tropical flavoured plant gracing many a hedgerow in this gorgeous part of the world.
August recipes: Feast of fun
Ching He Huang & Lizzie Acker are two of the chefs on the sizzling line-up for the Big Feastival in Oxfordshire, 26th-28th August, so they’ve served up these summer tasters…
M&S Food collaborate with Tom Kerridge
M&S Food announces ‘Remarksable’ new meal planner with Michelin-starred chef, Tom Kerridge
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September