Food & Recipes
TOP STORIES
10 of the best places to go fruit picking – within easy reach of London
From sun-ripened strawberries to pumpkin-filled autumn fields, these pick-your-own farms near London offer the ultimate seasonal day out.
The Scoop Room reopens at new location – just in time for Easter
The wait is over. The Scoop Room from Gelato Henley has officially reopened its doors following its recent move – and here’s how you can grab a cone.
10 perfect picnic spots across Berkshire, Buckinghamshire & Oxfordshire
Discover our favourite local spots to roll out a blanket and make the most of the warmer months.
Donnington & Co. launch bottomless afternoon tea experience
A limited-time afternoon tea experience in Berkshire adds a sparkling twist this spring, pairing traditional sweet and savoury favourites with free-flowing prosecco.
Over 100 cask ales on the lineup for Beerex 2026
Get your taste buds ready to ‘drink for charity’ at the 48th Beerex this April 2026.
Daisy Sandwiches launches new food trailer popping up at events across Godalming
Look out for a new trailer dishing up fresh sandwiches, savouries and sweet treats around Godalming as Daisy Sandwiches hits the road.
Watercress champion who dislikes it still unbeaten after 17 years
A 17-time champion is gearing up for one of the UK’s quirkiest food contests – revealing what it really takes to win, why it’s harder than it looks and how he’s stayed on top for nearly two decades.
10 must-try wines to sip and savour this spring
Round & About Magazine’s resident wine columnist, Giles Luckett, recommends the best wines for spring dining.
14 artisan food producers to try in the South East this spring
Spring’s here, and the South East is bursting with local flavour. From vineyards and pick-your-own farms to artisan cheeses and small-batch spirits, these are the must-visit producers this season.
The Ivy Collection reveals special menu for Mother’s Day 2026
From breakfast to dinner, treat your mum – and mother-figures – to an exclusive set menu at The Ivy, with a complimentary box of chocolates and tulips to take home.
Pub in the Park unveils sizzling line-up for 2026 – with tickets on sale now
The ultimate food and music festival returns to Marlow this spring, when Pub in the Park hosts some of the nation’s best chefs, tasty pop-up restaurants and unmissable live performances.
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Paul Clerehugh’s Goosebury Crumble
Crooked Billet’s Paul Clerehugh shares his Gooseberry Crumble recipe with Round & About readers.
Fitwaffle’s No-Bake Baking recipes for families
We’re sharing a taste of easy oven-free recipes from the book by Eloise Head AKA Fitwaffle who will star at Big Feastival.
Green & easy! Wonderful watercress recipes
May brings us the start of British watercress season, thanks to The Watercress Company’s recipes
Recipes from Gennaro’s new Verdure cookbook
We’re sharing a taste of Gennaro’s Verdure: Big and bold recipes to pack your plate with veg by Gennaro Contaldo (Pavilion Books).
Recipes from The Fast 800 Keto book
We’re sharing a taste of The Fast 800 Keto recipe book, as seen on Channel 4’s Lose A Stone In 21 days by Dr Clare Bailey who is on tour with her husband Dr Michael Mosely this month
Recipes from The Skint Cook
We’re sharing a taste of inspiration from The Skint Cook, by Jamie Oliver’s Cookbook Challenge TV series finalist Ian Bursnall, out on 18th January
Diwali recipes & takeaway competition
Diwali recipes from Atul Kochhar and a chance to win a takeaway from one of his Bucks restaurant.
Sale e Pepe’s iconic Italian recipes
We share a taste of la dolce vita from Sale e Pepe which recently had a complete refurb ahead of its 50th anniversary.
Emily Roux’s packed lunch recipes
Chef Emily Roux and Lexus have rustled up some posh packed lunches to enjoy in the car or on your next road trip!
Grill seekers! Tom Kerridge barbecue recipes
Two summer sizzlers from Tom Kerridge’s Outdoor Cooking, published by Bloomsbury with photographs Cristian Barnett.
Gordon Ramsay Academy recipes
We’re serving up summer sensations thanks to Sally Codling, a chef at Gordon Ramsay Academy in Woking.
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September