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Autistic Joyologist’s support for AuDHD women
Nikki Butler, an auDHD advocate, is encouraging women to embrace being different through her new book, Permission to be Different, exploring her autism and ADHD diagnosis in her mid-forties.
Kindred spirits: our Bucks booze heroes!
Dry January? No thank you! We’re raising a glass to the Bucks booze heroes who are mixing things up with an array of local tipples.
Fryer tuck! Easy air fryer recipes
We’re sharing a taste of Healthy Air Fry Feasts: Fast, Easy, High-Protein Recipes in 30 Mins or Less by Christina Kynigos, AKA @VeryHungryGreek
Kate Mosse Labyrinth Live Star Q&A
Kate Mosse talks to Liz Nicholls ahead of the Labyrinth Live: Unlocking The Secrets of the Labyrinth tour, at a theatre near you between February & April, to mark the 20th anniversary of her bestselling book
Musical stars: Rock Choir
Rock Choir offers members known as Rockies much more than just the opportunity to sing with others, it can be life changing as founder Caroline Redman Lusher explains
Wizards of Oz!
Our wine expert Giles Luckett explores some cool wines from a land down under…
Pubs – how to use them wisely
Music. Fires. Positioning. We’ll cover it all here says Robbie James in his last column for 2024
Limited edition Christmas macaron gift boxes
Treat your loved ones to the gift of festive macarons from Giselle Richardson – the most delicious way to celebrate Christmas this year.
Metroland magic with Simon Pollock book
Author Simon Pollock tells us about the bits of Bucks & beyond that inspired his book, I Love Suburbia: The Joys of Life on London’s Outskirts.
Ivy’s Circus NYE
See in the New Year with a three-course set menu, a night of circus fun, celebration and spectacular food.
Top Christmas Wine Essentials
Round & About Magazine’s resident wine columnist Giles Luckett recommends this year’s Christmas wine essentials.
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January’s recipes: Vive la revolution!
We share two exclusive recipes from Ollie Hunter’s brand new sustainable cookbook with two copies up for grabs
Chinese Whispers: February recipes
Ahead of Chinese New Year on Tuesday, 5th February (the Year of the Pig), local star Ching He Huang shares her wisdom…
Vegan virtues: January recipes
Star chef Dipna Anand shares some Punjabi-inspired vegan recipes to warm the cockles as we enter a new year
Peace offerings: Christmas recipes
Here are some indulgent yet wholesome and uncomplicated recipe ideas to help keep us grounded throughout this mad month.
January’s recipes: Vive la revolution!
We share two exclusive recipes from Ollie Hunter’s brand new sustainable cookbook with two copies up for grabs
Chinese Whispers: February recipes
Ahead of Chinese New Year on Tuesday, 5th February (the Year of the Pig), local star Ching He Huang shares her wisdom…
Vegan virtues: January recipes
Star chef Dipna Anand shares some Punjabi-inspired vegan recipes to warm the cockles as we enter a new year
Peace offerings: Christmas recipes
Here are some indulgent yet wholesome and uncomplicated recipe ideas to help keep us grounded throughout this mad month.
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September