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Colourful candles to light up life!
The Colour Emporium is the brainchild of Katie Holman who creates hand-dipped candles in a rainbow of hues in Shamley Green, with her friend Charlie Hardesty
A BBC Radio Matrix
February will be the month that Greg James, Scott Mills, and Nick Grimshaw will all officially have breakfast shows across BBC Radio – a conjunction of some of the modern greats of the game
Revamp your garden with Bourne Buildings
The UK’s largest garden building display site offers buildings to suit every home
Plied, not Pride, and Prejudice
A very different adaptation of Jane Austen classic will have you reaching for a drink!
The Ivy unveils Valentine’s set menu
For just £65pp guests can enjoy a beautifully curated menu, complete with a Forever Rose to take home
Best Valentine’s Day Wines 2025
Round & About Magazine’s resident wine columnist Giles Luckett offers his picks for the best Valentine’s Day Wines as love (of wine) is in the air…
Laurence Llewelyn-Bowen Star Q&A
Liz Nicholls chats to interior designer, dad & grandad Laurence Llewelyn-Bowen, 59, who has helped design Rangeford Villages’ new luxury retirement villages, with his daughter Hermione
Recipes from The White Hart, Fyfield
We’re sharing two recipes from The White Hart in Fyfield, which was recently named one of the UK’s top 50 gastropubs
Fit for life
Keeping active as you get older is vital when it comes to staying fit and healthy and it’s a great way to meet new people too!
Mistletoe tree mystery
Have you ever wondered if you can grow mistletoe in the garden? Cathie Welch of Cathie’s Gardening School shares her thoughts
Seize the day
Open days provide the ideal way to find out what prospective schools offer beyond the academic provision
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February’s recipes: Rice & easy!
We’ve teamed up with Tilda to serve up some recipes to make the most of their new flavoured easy-cook sachets
January’s recipes: Vive la revolution!
We share two exclusive recipes from Ollie Hunter’s brand new sustainable cookbook with two copies up for grabs
Chinese Whispers: February recipes
Ahead of Chinese New Year on Tuesday, 5th February (the Year of the Pig), local star Ching He Huang shares her wisdom…
Vegan virtues: January recipes
Star chef Dipna Anand shares some Punjabi-inspired vegan recipes to warm the cockles as we enter a new year
Peace offerings: Christmas recipes
Here are some indulgent yet wholesome and uncomplicated recipe ideas to help keep us grounded throughout this mad month.
February’s recipes: Rice & easy!
We’ve teamed up with Tilda to serve up some recipes to make the most of their new flavoured easy-cook sachets
January’s recipes: Vive la revolution!
We share two exclusive recipes from Ollie Hunter’s brand new sustainable cookbook with two copies up for grabs
Chinese Whispers: February recipes
Ahead of Chinese New Year on Tuesday, 5th February (the Year of the Pig), local star Ching He Huang shares her wisdom…
Vegan virtues: January recipes
Star chef Dipna Anand shares some Punjabi-inspired vegan recipes to warm the cockles as we enter a new year
Peace offerings: Christmas recipes
Here are some indulgent yet wholesome and uncomplicated recipe ideas to help keep us grounded throughout this mad month.
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September