Food & Recipes

Bite of Metropolitan Med at Bibi’s 

Nestled on Rose Street, next to a Swedish bakery and a stone’s throw from Covent Garden station, Bibi’s is the perfect place to break up the city rush with fresh and flavourful food, says Millie Deere

The best Chilean wines you can buy

Round & About Magazine’s resident wine columnist Giles Luckett discovers the joys of Chilean fine wines and recommends the best Chilean wines

Tom Kerridge’s vanilla crème brulee 

We’re sharing a recipe from Tom Kerridge to celebrate the 20th anniversary of the Hand & Flowers & 10 years of The Coach 

Tom Kerridge chef Star Q&A

Liz Nicholls chats to Tom Kerridge, the double-Michelin starred chef who opened The Hand & Flowers 20 years ago & The Coach 10 years ago

Blenheim Palace Food Festival set to sizzle 

Tom Straker, Melissa Hemsley & Raymond Blanc OBE are among the stars at this year’s Blenheim Palace Food Festival, 24th to 26th May

Foodie courses at The Bell, Ramsbury 

During April and May, The Bell is hosting several special food-focused events so you can learn from the best, including talented head chef James Graham 

What to eat with Sherry

Our resident wine columnist, Giles, discovers the joys of pairing Sherry with good and makes some delicious finds