Food & Recipes

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La dolce vita doughnut dream 

Quirky luxe doughnuts are selling like hotcakes and the hot foodie dish right now. Would you travel to London for one? Millie Deere did… 

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LB’s Lebanese Cuisine: 30 years of flavour

Summertown’s much-loved Lebanese restaurant marks three decades of family, food and community

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Veggie pies that fool meat-eaters 

Autumn is here, which means it’s pie time! Squeaky Bean’s new plant-based pies are here – and you won’t believe they’re meat-free! 

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Winter warmers at Atul Kochhar’s restaurant 

Dreary weather getting to you but stuck here? Consider this your culinary passport: global flavours at Vaasu & Riwaz this autumn & winter 

Vegan choices for winter get-togethers  

We’re sharing a taste of A Very Vegan Christmas – The Complete Mini Cookbook for a Magical Festive Feast 

Red Wines For Autumn

R&A’s resident wine columnist, Giles Luckett, chooses the red wines he’ll be sipping this autumn

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Beefy Boys Oxford, worth the hype 

Oxford’s Westgate just got a whole lot messier – in the best possible way. Liz Nicholls tucks into The Beefy Boys’ award-winning burgers 

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White wine: Leftfield whites

Round & About’s resident wine columnist, Giles Luckett, recommends a flight of leftfield white wines that will drive you to distraction

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Indian 101 – some delicious Diwali recipes! 

We’re sharing three gorgeous dishes as featured in Karan Gokani’s Classic Indian Recipes Made Simple  

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Tony Christie & his band at Crooked Billet

From legendary Glastonbury Pyramid Stage to The Crooked Billet, Stoke Row – iconic songsmith entertainer performs up close & personal at the intimate Crooked Billet – October 7th & 8th

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Roast with the most at Donnington

The restaurant at Donnington & Co (formerly Donnington Valley) has been lavished in some hearty doses of TLC… perfect timing to pop by and try an epic roast 

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July recipes: Blooming Great Tea Party

Tea parties have been a real feature of the summer so far after June’s Platinum Jubilee celebrations so carry on with a Blooming Great Tea Party in aid of Marie Curie

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June recipes: Heavenly honey

Manuka honey is not only good for your gut and your skin but its soothing properties can also help your overall wellbeing.

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May recipes: Green queens

We’re celebrating the green goodness with two brunch recipes to herald Alresford Watercress Festival

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April recipes: Feed your family

Say bye-bye to boring dinners with exciting recipes from Chefs In Schools, by Nicole Pisani & Joanna Weinberg

March recipes: Dinners for winners

We’re sharing three hearty recipes from The Hairy Bikers’ Everyday Winners by Si King and Dave Myers, published by Seven Dials, out now £22 hardback

February recipes: Sweet dreams

We share a taste of Nadiya’s Fast Flavours by published by Penguin Michael Joseph (£22)

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January recipes: Gut Reaction

We’re serving up a taster from The Gut-Loving Cookbook by Alana & Lisa MacFarlane which is out this month, published by Pavilion Books

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December recipes: Comfort & joy

We’re offering a taste of Christmas at River Cottage by Lucy Brazier with foreword, essays and seasonal recipes from Hugh Fearnley Whittingstall, published by Bloomsbury, Priced £22.

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November recipes: Passage to India

We’re sharing a taste of From Gujarat With Love – 100 Authentic Indian Vegetarian Recipes by Vina Patel

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October recipes: Sweet spot

Ravneet Gill’s Sugar, I Love You: Knockout Recipes to Celebrate The Sweeter Things in Life, is out this month.

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September recipes: Coffee & banoffee

This September, Macmillan Cancer Support’s iconic Coffee Morning event is back on Friday 24th September, however you plan it and whatever your baking talents (or lack of) host your coffee morning your way and help raise millions to support the growing number of people living with cancer

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30 years

ABOUT US

Over the Years

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2025

Round & About now have 31 editions reaching over 620,000 homes each month

22 employees, and over 600 businesses advertising each month

2019

The team won gold for Commercial Team of the Year and Regional Media Brand of the Year

at the British Media Awards 2019

2016

Round & About held
the first of two SO
Food Festivals

in Wallingford in September