TOP STORIES
Astrology & Tarot for May 2026
What’s in store for you this month? Melanie Harding, founder of Soul Healing Guidance, offers her new monthly guides for all signs…
10 super spring sippers your guests will love
Round & About’s wine columnist shares his love of wines and picks out 10 seasonal bottles to (hopefully) sip on in the sunshine…
5 ways to elevate your garden this spring and summer
Give your garden a new lease of life this season, whether you’re taking care of your lawn, planting, or completely redesigning to create your own oasis.
10 of the best places to go fruit picking – within easy reach of London
From sun-ripened strawberries to pumpkin-filled autumn fields, these pick-your-own farms near London offer the ultimate seasonal day out.
New sensory garden supports pupils at Farnborough Primary School
Cherrywood Community Primary School in Farnborough has opened a new sensory garden, offering pupils a peaceful, inclusive outdoor space, created with support from the 2025 Kebur Community Project Awards.
Designing the ideal indoor-outdoor home with Vivus Interiors
Liz Nicholls chats to Tanya Lippuner, founder and lead designer of Vivus Interiors, a female-led interior design team.
Two epic UK events set to ignite Silverstone and Goodwood
Mark your calendars – Japfest is back for 2026 with not one but two celebrations of Japanese automotive passion.
Watercress champion who dislikes it still unbeaten after 17 years
A 17-time champion is gearing up for one of the UK’s quirkiest food contests – revealing what it really takes to win, why it’s harder than it looks and how he’s stayed on top for nearly two decades.
10 must-try wines to sip and savour this spring
Round & About Magazine’s resident wine columnist, Giles Luckett, recommends the best wines for spring dining.
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November recipes: French Kiss
Cathy Gayner’s Recipes from Le Rouzet – An English Cook in France, is out now, in aid of Age Unlimited. Here’s a taster…
October recipes: Rice up your life!
We’ve teamed up with The Rice Association to offer you some seasonal inspiration to jazz up a store-cupboard ingredient.
September recipes: Good Mood Food
Ainsley Harriott shares two ideas from his newest cookbook.
Respect your elders! Five recipes
August is the zenith of elderflower season, with this floral yet tropical flavoured plant gracing many a hedgerow in this gorgeous part of the world.
June recipes: Heavenly honey
Manuka honey is not only good for your gut and your skin but its soothing properties can also help your overall wellbeing.
May recipes: Green queens
We’re celebrating the green goodness with two brunch recipes to herald Alresford Watercress Festival
April recipes: Feed your family
Say bye-bye to boring dinners with exciting recipes from Chefs In Schools, by Nicole Pisani & Joanna Weinberg
March recipes: Dinners for winners
We’re sharing three hearty recipes from The Hairy Bikers’ Everyday Winners by Si King and Dave Myers, published by Seven Dials, out now £22 hardback
February recipes: Sweet dreams
We share a taste of Nadiya’s Fast Flavours by published by Penguin Michael Joseph (£22)
Star Q&A: Ed Byrne
Liz Nicholls talks about life, laughs & lockdown saviours with comedian & dad Ed Byrne, 49, ahead of his live shows in September, including Oxford, Newbury, High Wycombe, Farnham, Camberley & Dorking
Star Q&A: Andre Rieu
Liz Nicholls asks international classical music champion & dad Andre Rieu, 71, about life, love & music ahead of Together Again which comes to cinemas on 28th & 29th August.
Star Q&A: Paul Stellar
Singer & dad Paul Weller, 63, opens up about his new album Fat Pop (Volume I), collaborations and a hopeful return to live music.
Star Q&A: Danny Goffey
Liz Nicholls chats to musician & dad of four Danny Goffey, 47, who will star with his Supergrass bandmates, Feeder & Sports Team at Englefield House in Theale on Friday, 23rd July, as part of the Heritage Live Concert Series.
Star Q&A: David Walliams
Author & dad David Walliams, 49, talks about life & the arts ahead of the adaptation of his novel Billionaire Boy as a Covid-safe Car Park Party
Star Q&A: Raymond Blanc
Liz Nicholls asks star chef Raymond Blanc about feeding the soul in isolation, finding your calling & his surprising favourite foodstuff…
Star Q&A: Andy Triggs Hodge
Three times Olympic rowing gold medallist Andy Triggs Hodge started rowing because he thought it would be fun, now he is sharing that sense of fun through Race The Thames 2021, we chatted to him about his career, the importance of sport and the event taking place in March
Star Q&A: Andrea Bocelli
Liz Nicholls asks Italian opera singer, tenor & record producer, Andrea Bocelli, 62, some questions for our bumper Christmas edition.
Star Q&A: Chris Difford
Liz Nicholls squeezes Chris Difford, musician & founding member of Squeeze who turns 66 this month, for his thoughts on music, heroes, and reaching out on Zoom…
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2019
at the British Media Awards 2019
2016
in Wallingford in September