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Hogs Back’s ’30 at 30’
Join in the celebrations for Hogs Back brewery’s 30th anniversary on Thursday, 18th August – but be quick, there are only 30 invitations up for grabs!
Cheers! Best wines for summer
Columnist Giles Luckett recommends some sensational summer sippers available locally
Respect your elders! Five recipes
August is the zenith of elderflower season, with this floral yet tropical flavoured plant gracing many a hedgerow in this gorgeous part of the world.
August recipes: Feast of fun
Ching He Huang & Lizzie Acker are two of the chefs on the sizzling line-up for the Big Feastival in Oxfordshire, 26th-28th August, so they’ve served up these summer tasters…
Wine & dine at The Alice
It’s bottoms-up time down the rabbit hole! The Alice in Oxford is hosting a series of intimate Wine and Dine events and a special Wine Flight tasting menu in collaboration with Balfour Winery and Coates & Seely.
June recipes: Heavenly honey
Manuka honey is not only good for your gut and your skin but its soothing properties can also help your overall wellbeing.
May recipes: Green queens
We’re celebrating the green goodness with two brunch recipes to herald Alresford Watercress Festival
April recipes: Feed your family
Say bye-bye to boring dinners with exciting recipes from Chefs In Schools, by Nicole Pisani & Joanna Weinberg
Pizzeria Campana: A taste of Italy
A truly authentic pizza restaurant and take away opens on March 19th at The Shed, Bordon.
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in Wallingford in September