Food & Recipes
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Perfect roast at The Oarsman Marlow
You are sure of sublime old-school classics & service at this perfect bistropub which hosts a series of star chefs.
C’est La Vegan!
Eat More Vegan by Annie Rigg, out now, published by Pavilion Books
Valentine’s specials at Atul Kochhar’s restaurant
Atul Kochhar and his chefs are cooking up romantic experiences for their locals this February
Valentine’s Day wine pairings for lovers
Make the most of Valentine’s Day with these romantic wine recommendations from our wine columnist, Giles Luckett.
February recipes: Batch of the day!
Here’s a taste of Suzanne Mulholland’s The Batch Lady: Cooking on a Budget, out now, published by HarperCollins
M&S Food launch new breakfast range
Tasty new cereals, granolas, porridge, breakfast toppers and breakfast pots will brighten your morning thanks to an Eat Well breakfast
Kids eat free with Tom Kerridge
Under 12s can enjoy hot dogs, chicken goujons and burgers for free Mondays to Fridays, 3-5pm
Raising a glass to Australian wine
Our wine columnist Giles Luckett is on a mission Down Under to raise January spirits with these wizard (wines) of Aus!
Healthy start to 2023 at Squire’s
Wholesome food and a warm welcome await at Squire’s this January and there’s a comforting 15% off the bill
Recipes: Life on the veg
Healthy, satisfying meals, that are quick and easy to prepare and come in on a tight budget are essential as we start 2023
All That Glitters at Quaglino’s
Fancy spending Christmas Day or New Year’s Eve in style at Quaglino’s? Special menus await you!
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September