TOP STORIES
100 years of swing and big band classics come to Wycombe Swan this May
The LP Swing Orchestra returns to Wycombe Swan Theatre this May, with a spectacular swing concert raising funds for Karibuni Children.
A season of stunning performances, classic picnics and Champagne moments at Garsington Opera 2026
There’s so much to enjoy at Garsington Opera 2026 as it returns for a spectacular summer season.
10 super spring sippers your guests will love
Round & About’s wine columnist shares his love of wines and picks out 10 seasonal bottles to (hopefully) sip on in the sunshine…
5 ways to elevate your garden this spring and summer
Give your garden a new lease of life this season, whether you’re taking care of your lawn, planting, or completely redesigning to create your own oasis.
How you could get free entry to RHS Wisley this spring
Do you have a gardening-related name? From 2 April to 31 May 2026, RHS Wisley invites you to enjoy a FREE visit to its Surrey garden.
Marlborough Tiles celebrates 90 years with English Garden Delft collection
Blending heritage, artistry and a love of the natural world, the English Garden Delft collection brings warmth and timeless appeal to both classic and contemporary spaces.
Astrology & Tarot for April 2026
What’s in store for you this month? Melanie Harding, founder of Soul Healing Guidance, offers her new monthly guides for all signs…
10 perfect picnic spots across Berkshire, Buckinghamshire & Oxfordshire
Discover our favourite local spots to roll out a blanket and make the most of the warmer months.
10 must-try wines to sip and savour this spring
Round & About Magazine’s resident wine columnist, Giles Luckett, recommends the best wines for spring dining.
No posts found
Sobell House cookbook Matt Allwright Q&A
Matt Allwright whose recipes are featured in The Sobell House Vegetarian Cook Book, shares his thoughts.
November recipes: French Kiss
Cathy Gayner’s Recipes from Le Rouzet – An English Cook in France, is out now, in aid of Age Unlimited. Here’s a taster…
October recipes: Rice up your life!
We’ve teamed up with The Rice Association to offer you some seasonal inspiration to jazz up a store-cupboard ingredient.
Star Q&A: Tom Kerridge
Michelin-starred chef & dad Tom Kerridge, 49, chats to Liz about life, loves and his Full Time Meals campaign with Marcus Rashford.
August recipes: Feast of fun
Ching He Huang & Lizzie Acker are two of the chefs on the sizzling line-up for the Big Feastival in Oxfordshire, 26th-28th August, so they’ve served up these summer tasters…
M&S Food collaborate with Tom Kerridge
M&S Food announces ‘Remarksable’ new meal planner with Michelin-starred chef, Tom Kerridge
July recipes: Blooming Great Tea Party
Tea parties have been a real feature of the summer so far after June’s Platinum Jubilee celebrations so carry on with a Blooming Great Tea Party in aid of Marie Curie
June recipes: Heavenly honey
Manuka honey is not only good for your gut and your skin but its soothing properties can also help your overall wellbeing.
May recipes: Green queens
We’re celebrating the green goodness with two brunch recipes to herald Alresford Watercress Festival
Star Q&A: Ray Mears
Local television star & bushcraft expert Ray Mears, 57, tells us more about his new We Are Nature book & theatre show to help us “tune in and turn on” to nature…
Star Q&A: Ed Byrne
Liz Nicholls talks about life, laughs & lockdown saviours with comedian & dad Ed Byrne, 49, ahead of his live shows in September, including Oxford, Newbury, High Wycombe, Farnham, Camberley & Dorking
Star Q&A: Andre Rieu
Liz Nicholls asks international classical music champion & dad Andre Rieu, 71, about life, love & music ahead of Together Again which comes to cinemas on 28th & 29th August.
Star Q&A: Paul Stellar
Singer & dad Paul Weller, 63, opens up about his new album Fat Pop (Volume I), collaborations and a hopeful return to live music.
Star Q&A: Ed Stafford
Liz Nicholls chats to survival expert, dad & TV star Ed Stafford, 45, about life, lockdown & the summer family wilderness camps he has helped devise in the South East.
Star Q&A: David Walliams
Author & dad David Walliams, 49, talks about life & the arts ahead of the adaptation of his novel Billionaire Boy as a Covid-safe Car Park Party
Star Q&A: Raymond Blanc
Liz Nicholls asks star chef Raymond Blanc about feeding the soul in isolation, finding your calling & his surprising favourite foodstuff…
Star Q&A: Andy Triggs Hodge
Three times Olympic rowing gold medallist Andy Triggs Hodge started rowing because he thought it would be fun, now he is sharing that sense of fun through Race The Thames 2021, we chatted to him about his career, the importance of sport and the event taking place in March
Star Q&A: Andrea Bocelli
Liz Nicholls asks Italian opera singer, tenor & record producer, Andrea Bocelli, 62, some questions for our bumper Christmas edition.
No posts found
ABOUT US
2025
22 employees, and over 600 businesses advertising each month
2019
at the British Media Awards 2019
2016
in Wallingford in September