Alton & Bordon

News

Our Q&A with author Alison Weir

Alison Weir, one of the stars of Guildford Book Festival in October, shares a few thoughts with us...

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Grill seekers! Tom Kerridge barbecue recipes 

Two summer sizzlers from Tom Kerridge's Outdoor Cooking, published by Bloomsbury with photographs Cristian Barnett.

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Make a splash

Water, water everywhere or at any rate over 71 per cent of the world’s surface and there’s plenty to enjoy…

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The art of watering

The challenges for getting water to the roots of plants this year and last is off the scale. Do you…

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Perfect seaside stay in West Sussex

We take a fresh look at the Sussex seaside with a stay at one of the Beach Hut suites at…

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Summer pruning tips

With the better weather, there's no excuse not to get out in our garden at last.

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Marc Almond Q&A ahead of Rochester

We chat to Marc Almond of Soft Cell who will headline at Rochester Castle Concerts as well as Peter Hook,…

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Roni Size at Readipop Q&A

Liz Nicholls chats to DJ & record producer Roni Size, 53, ahead of Readipop Festival in Reading on 14th July.

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Gordon Ramsay Academy recipes

We're serving up summer sensations thanks to Sally Codling, a chef at Gordon Ramsay Academy in Woking.

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Star Q&A: Bez mates!

Maracas player, party animal & dad Mark Berry, AKA Bez, 59, shares his thoughts on music & life.

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Sizzling summer ideas

There are plenty of things to keep you and the little ones entertained this summer.

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Best Portuguese wines you can buy

Think you know Portuguese wine? Giles Luckett says it’s time to drink again exploring cool climate Douro Valley wines.

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Win! A Donnington Valley Spa Stay

Our lucky winner and their guest can enjoy an indulgent stay with a treatment, dinner and breakfast at Donnington Valley Hotel & Spa near Newbury which is offering an Autumn package for everyone during November

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Win! Hydes Cyder cases!

Three lucky winners can enjoy a case of premium, Hampshire-made Hydes Cyder.

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