Food & Recipes

Coffee delivery to perk us up!

Roots and Rose is a brother and sister duo, who want to take the hassle out of finding great-tasting coffee, by doing the hard work for you.

April recipes: Baking power

We’ve cooked up a sneaky slice of The National Trust Book of Baking by Sybil Kapoor, which is out on 15th April, with these heart-warming spring recipes.

Patrick Ebbs: Ciceri e Tria recipe

Try the traditional dish of Ciceri e Tria (Chickpeas and Pasta) as recommended by Godalming author Patrick Ebbs.

February recipes: Blooming lovely

Star chef & hospitality champion Tom Kerridge’s new Hand & Flowers cookbook is helping us find reasons to be cheerful. We’ve teamed up to share recipes for you to cook at home.

January recipes: Right angles

The festive period isn’t normally associated with healthy eating, but Dr Michelle Braude of nutrition practice The Food Effect, says it doesn’t have to be this way and that many of the foods we often associate with Christmas and New Year are actually very healthy if used in the right way.

December recipes: The main event

The festive period isn’t normally associated with healthy eating, but Dr Michelle Braude of nutrition practice The Food Effect, says it doesn’t have to be this way and that many of the foods we often associate with Christmas and New Year are actually very healthy if used in the right way.

November recipes: food with heart

A new cook book Food & Kindness is raising funds for Oxfordshire’s Sobell House hospice with help from local restaurants