Food & Recipes
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Traeger Fest at Millets Farm
Join in a free weekend of delicious food and fun in Abingdon.
Tom Kerridge’s stars shine bright
The Coach head chef Sarah Hayward wins Young Chef Award and Tom De Keyser retains tow Michelin stars at The Hand and Flowers.
Easter wine recommendations
Round & About’s wine columnist Giles Luckett recommends a clutch of new wines for Easter.
Italian delights from Gennaro Contaldo’s
We’re sharing a taste of Gennaro’s Cucina: Hearty Money-Saving Meals from an Italian Kitchen by Gennaro Contaldo, out now published by Pavilion Books.
Hogs Back welcomes Little Ginger Swine
Surrey-based Hogs Back Brewery is adding to its Little Swine family of low alcohol beers with the launch of flavoured craft ale Little Ginger Swine.
Blue Collar Corner’s 1st birthday weekend
Viral festival favourites The Showhawk Duo announced for celebration at Reading’s popular street food and drinks arena.
Good year for the rosés
Our wine columnist Giles Luckett invites us to enjoy all things pink in his guide to rosés.
Perfect roast at The Oarsman Marlow
You are sure of sublime old-school classics & service at this perfect bistropub which hosts a series of star chefs.
C’est La Vegan!
Eat More Vegan by Annie Rigg, out now, published by Pavilion Books
Valentine’s specials at Atul Kochhar’s restaurant
Atul Kochhar and his chefs are cooking up romantic experiences for their locals this February
Valentine’s Day wine pairings for lovers
Make the most of Valentine’s Day with these romantic wine recommendations from our wine columnist, Giles Luckett.
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Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September