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Tom Kerridge’s vanilla crème brulee
We’re sharing a recipe from Tom Kerridge to celebrate the 20th anniversary of the Hand & Flowers & 10 years of The Coach
Tom Kerridge chef Star Q&A
Liz Nicholls chats to Tom Kerridge, the double-Michelin starred chef who opened The Hand & Flowers 20 years ago & The Coach 10 years ago
Enjoy glass art with Julia Batten
Chesham artist Julia Batten tells us about her craft as she prepares to open her studios for Bucks Art Weeks, from 7th to 22nd June
Blenheim Palace Food Festival set to sizzle
Tom Straker, Melissa Hemsley & Raymond Blanc OBE are among the stars at this year’s Blenheim Palace Food Festival, 24th to 26th May
Marlow Players’ French connection
Gloria Kendrick tells us about The Marlow Players’ entente cordiale with Les Baladins (“strolling players”) de Marly-le-Roi ahead of another visit in May
What to eat with Sherry
Our resident wine columnist, Giles, discovers the joys of pairing Sherry with good and makes some delicious finds
Full of beans ahead of Easter!
Milissa Davis, Watlington chocolatier & director of Tutu Chocolates, tells us about her sweet journey
The Skadinals, get moving for two-tone!
The Skadinals are sure to get the crowd bouncing at a venue or festival near you soon, including at The Chequers Marlow on 11th April. Liz Nicholls chats to singer Colin…
The inside story of a spy
This month author & journalist Michael Smith introduces us to Hector Bywater who talked his way around the dockyards
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ABOUT US
2025
22 employees, and over 600 businesses advertising each month
2019
at the British Media Awards 2019
2016
in Wallingford in September