Reading Charity Super.Mkt from 24th March

Liz Nicholls

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Activities & Events

Design legend Wayne Hemmingway MBE chats to us ahead of a charity retail highlight at The Oracle this month

We love vintage shopping here at R&A. How do you fancy some resale therapy this month, while helping great causes, and the planet? 

The Charity Super.Mkt is a concept for social and environmental good, where people can shop the best of charity retail all in one place.  

You’ll find a mix of household names and local favourites, brought together as a purposeful collective. 

In January, Charity Super.Mkt opened in London’s Brent Cross Shopping Centre, for a 31-day stint, extended due to popular demand. The projected turnover for the month-long pop-up was surpassed on day four and is set to reach 10 times its original target and organisers hope for a similar smash-hit with the Reading highlight. 

We caught up with the design legend Wayne Hemmingway MBE…

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Oxfordshire High Sheriff Young Engineer Awards

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State schools invited to nominate next generation of budding engineers

Calling for nominations for the Oxfordshire High Sheriff Young Engineer Awards!

The annual High Sheriff Young Engineer Awards are once again calling on Oxfordshire’s state schools to nominate the next generation of budding engineers.

State schools are invited to nominate students who have a passion for, and show great promise in, the fields of engineering, resistant materials and design technology. Prizes include £400 for the winning student in each category and £1,000 for the students’ respective school or college.

Now in their 13th year, the awards are sponsored by Abingdon & Witney College, The Engineering Trust and Lucy Group Ltd, a long-standing Oxford company that engineers smart electrics for the built environment. Applications must be submitted by Thursday 6th April and the top three students from each category will be invited to attend an awards ceremony on Monday 26th June at Abingdon & Witney College.

Commenting on this year’s awards Marea Brown, event organiser at Abingdon & Witney College, said: “The judging panel is increasingly inspired by the ingenuity of the nominated students and the rise in nominations for girls. Our aim is to help give talented youth a chance to ignite their interest in engineering, go on to reach their full career potential and help meet some of the world’s biggest challenges.”

For more information please contact: [email protected]

Download a nomination form: High Sheriff Young Engineer Awards 2023 – Lucy Group

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Good Hotel Guide to R&A counties

Round & About

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Take a road trip around Round & About land and stay at some of the best hotels in the area this summer

With summer around the corner there are holidays to plan, and while the temptation to go overseas is always strong, we’re heading towards the time of year when the UK is at its most beautiful and appealing. With each county offering its own unique charms, vistas and particular slant on hospitality, what could be better than a road trip across the seven R&A counties? From Berkshire to Buckinghamshire, Hampshire to Wiltshire, Oxfordshire, Surrey and West Sussex, here the Good Hotel Guide takes us on a roadtrip of some of their top hotels for UK staycations this summer.

Hotels in Berkshire
Hotels in Buckinghamshire
Hotels in Hampshire
Hotels in Oxfordshire
Hotels in Surrey
Hotels in Wiltshire
Hotels in West Sussex

Hotels in Berkshire

The regal heritage of Berkshire offers style, sophistication and convenience for those travelling around the UK, with lots of local attractions (not least, Windsor Castle), as well as pretty towns and villages to explore. Meanwhile, hotels in Berkshire add to the experience with their own unique characteristics.

Cliveden, Taplow

This magnificent property has a reputation that precedes it. Architecturally awe-inspiring, and the former home of a Prince of Wales, two Dukes, an Earl, and the Viscounts Astor (not to mention Nancy Astor, wife of the second Viscount), it has also played host to a litany of famous guests, trysts and liaisons. It is little wonder that this is somewhere that attracts the good and the great – it is the pinnacle of luxury and excellence with five-star service, luxury spa facilities and award-winning restaurants, not to mention National Trust grounds to explore.

Cliveden House

Hurley House, Hurley

A great base for those who fancy exploring the Chilterns, Hurley House is a stylish hotel and restaurant in a picturesque riverside village. Offering laid back luxury, it has nine rooms and suites with five-star service. Following an extensive refurbishment, the interiors are contemporary and offer attention to detail from tranquil colours to underfloor heating. There are also electric charge points in the car park. Food is a big part of the experience here, with outdoor terraces and BBQ grill in the summer, as well as an elegant restaurant and bar serving Japanese menu, featuring the freshest sushi in Berkshire alongside more traditional dishes.

Hotel & Restaurant in Hurley, Berkshire

Hotels in Buckinghamshire

Brimming with chocolate box villages and historic towns, Buckinghamshire is also a favourite destination with easy transport links, making travel easy and exploration enticing. Home to attractions like Bletchley Park and Stowe National Trust property, hotels in Buckinghamshire offer refined elegance and a warm welcome.

Hartwell House, Aylesbury

Once home to the exiled King Louis XVIII of France in the 19th century, Hartwell House is now part of the National Trust but there’s still something distinctly regal about it. Decadent and luxurious from the food to the rooms, the Jacobean property is also home to an adult-only spa and it has an iconic ballroom pool. Luxurious spa treatments from Aromatherapy Associates await for those in need of a little extra R&R. Choose to stay in suits with four-poster beds for an extra special experience, and for those travelling with four-legged friends, there are also dog-friendly suites in a converted 18th-century riding school. Dress formally for dinner and turn it into a stay to remember.

Hartwell House

The Mash Inn, Radnage

The Mash Inn is a celebrated restaurant-with-rooms on a leafy back road in a scattered Chilterns village. Proprietor, Nick Mash, developed the retreat with the idea of helping guests to step back in time and reconnect with nature. As a result, the convivial 18th-century property is not only an enchanting combination of heritage style and contemporary comforts, but also has a unique and beautiful approach to food. Everything is authentic – for example, a wood-fired range forged by local ironmongers in the open kitchen. There are just four rooms above the restaurant and a further two in an annexe, all of which enjoy luxury features such as monsoon showers or hip baths and organic L:A Bruket toiletries. Dinner is a no-choice menu devised around the finest ingredients available on the night, courtesy of chef Tomas Topolar, who spends the day foraging, pickling, fermenting, curing and harvesting produce from the kitchen garden.

The Mash Inn

Hotels in Hampshire

Known for its New Forest ponies, national parks, stately homes and maritime history, Hampshire is an exceptional part of the UK to visit at any time of the year. Days can be spent hiking, exploring pretty villages or visiting two of Europe’s largest ports, Southampton and Portsmouth, with top attractions ranging from Queen Elizabeth Country Park to the resurrected Mary Rose. Hotels in Hampshire are also destinations in their own right – especially these two.

Chewton Glen, New Milton

A five-star country house hotel in Hampshire, combined with a celebrated spa, Chewton Glen is a quintessentially English escape with extra modern luxury. In addition to the rooms and suites in the main house (decorated in traditional style with sumptuous furnishings), the hotel has made use of its enchanting New Forest location by introducing treehouse suites. They allow you to wake amongst the treetops in decadent style, watch deer roam in the morning light and enjoy time and space to yourselves, all adding an extra layer of magic to your stay.

Chewton Glen Hotel & Spa

Montagu Arms, Beaulieu

A restaurant-with-rooms in the village on Beaulieu Water, the Montague Arms offers traditional architecture and contemporary hospitality. On the banks of the Beaulieu river on the edge of the New Forest, the wisteria-covered Victorian hotel is known for its food, offering both a fine-dining restaurant and a pub called Monty’s Inn. Many of the rooms overlook a Gertrude Jekyll-inspired garden, allowing you to wake and watch free-ranging ponies wander by. There are also dog-friendly, open-plan courtyard studios in the grounds, each with a private terrace, and there’s a general atmosphere of relaxation to ease you into your stay.

The Montagu Arms Hotel

Hotels in Oxfordshire

Combining countryside with the beauty of Oxford itself, a trip to Oxfordshire is multifaceted. It would be remiss not to spend a little time in the collegiate city, exploring the world-famous university, the Ashmolean Museum and Bodleian Libraries. However there’s much to see beyond these hallowed streets, whether it’s shopping at the popular Bicester Village or exploring the grounds, the Baroque Blenheim Palace, or the hotels in Oxfordshire themselves.

The Feathered Nest, Chipping Norton

An 18th-century malthouse turned restaurant-with-rooms, The Feathered Nest sits proudly overlooking the Evenlode Valley. Combining modern hospitality, Adam Taylor’s gastropub-with-rooms is particularly well known for its food courtesy of Michelin-starred chef Matt Weedon. Alongside the luxury foodie experience however, the atmosphere is underpinned by an innately cosy vibe, complete with plenty of space for pint in the pub by a crackling fire and with live music in true pub style.

The Feathered Nest Country Inn

The Lamb Inn, Burford

In a quiet town on the River Windrush, The Lamb Inn has been welcoming guests since the 1750s. A weaver, cooper and chandler once occupied the 16-century cottages, and inside there are still lots of nods to that history around the property. The mullioned windows and log fireplace sit alongside beautiful interiors that envelope you as you walk in, and luxury touches such as homemade flapjacks and Molton Brown toiletries are ready and waiting in your room.

The Lamb Inn, Burford

Hotels in Surrey

Known for its world-class golf courses, home to one of England’s largest vineyards, Denbies Wine Estate in Dorking (as well as lots of smaller vineyards), Bronze Age forts and pretty villages, Surrey is an enchanting place to add to your summer road trip. The hotels in Surrey also serve to enhance the experience exponentially.

Broadway Barn, Woking

A restored 200-year-old barn in a historic village, Broadway Barn is a B&B that takes the experience to the next level. Described as ‘Nigh on perfect’ by one reviewer, it’s a pretty property filled with characterful antiques and artwork as well as little luxuries. Each room has its own style, and all guests are welcomed with dressing gowns, slippers, flowers and home-made shortbread. Breakfast is served in a bright conservatory overlooking a walled garden, as you tuck into a feast of home-made breads, jams and granola, and house-recipe chipolatas.

Broadway Barn Properties

Bingham Riverhouse, Richmond-upon-Thames

Overlooking the river in Richmond-Upon-Thames, Bingham Riverhouse combines the best of London with a sense of tranquillity and wellbeing. Spend time paddleboarding on the river or strolling to see the deer in Richmond Park, wake in stylish rooms and suites, and enjoy fine dining in a library lined with Penguin classics. Smart and sophisticated but welcoming at the same time, the Georgian house has a sense of theatre to it, with each room named after poems and verse dramas by Michael Field, nom de plume of two Victorian poets, Katherine Bradley and Edith Cooper, who lived here until 1914. It’s a unique experience and definitely worth the visit.

Bingham Riverhouse, Richmond

Hotels in Wiltshire

Head towards the South West and Wiltshire welcomes you with open arms. Brimming with prehistoric monuments and beautiful countryside, the area is well known for its foodie expertise as well – all served with skill at Wiltshire’s hotels and inns.

Widbrook Grange, Bradford-on-Avon

This Georgian farmhouse is a treasure trove of interesting details. Filled with upcycled agricultural salvage, it’s all about heritage and character. Honouring the history of the property, the owners have turned vintage miscellanea like churns, handcarts, seed spreaders and weighing scales into part of the shabby chic decor. The dog-friendly hotel is both fashionable and welcoming, with friendly staff and tasty food. Explore the surrounding countryside by day and tuck into large portions of regional fare in the evening.

Widbrook Grange – Country House Hotel in Bradford on Avon

Lucknam Park, Chippenham

A Palladian mansion in 500 acres of parkland and gardens, Lucknam Park is grand and decadent – a real treat on your road trip. Arrive in style along a mile-long avenue of lime and beech trees and enter a world with its own arboretum and rose garden, horse riding, a luxury spa and more. Children are treated like mini VIPs with sports and pony rides, while adults enjoy the understated elegance. For meals, choose between chef Hywel Jones’s Michelin-starred fine dining restaurant and the informal contemporary brassiere.

Lucknam Park Hotel & Spa | Luxury Hotel near Bath, Wiltshire

Hotels in West Sussex

Spanning Adur, Arun, Chichester, Horsham, and Mid Sussex, as well as the boroughs of Crawley and Worthing, West Sussex is known for its natural beauty as well as its arts and musical heritage. A diverse place of country, coast and city sites, the hotels in Sussex reflect the area’s heritage and virtues.

Belle Tout Lighthouse, Eastbourne

A unique destination, Belle Tout Lighthouse is a former lighthouse situated at Beachy Head. Built in 1832 it was restored after WW2 and today, it stands proud on the clifftop. Guests wake to 360 degree views of the English Channel, the South Downs and the enigmatic Seven Sisters. Stay in a choice of rooms ranging from the Captain’s Cabin to Old England or Keeper’s Loft, enjoy dramatic sunsets, picnic suppers in the lounge and then ascent to the lantern to view the star-spangled sky.

Belle Tout Lighthouse

Gravetye Manor, East Grinstead

A romantic Elizabethan manor house, Gravetye Manor sits deep in the countryside surrounded by 1,000 acres of historically important gardens. An exceptional destination with a fantastic reputation, the interiors both honour the heritage of the property whilst embracing the best of contemporary style. Food sees guests enjoy Michelin-starred menus with ingredients from the orchard and kitchen gardens as well as forged ingredients. The gardens are a treat to explore, overflowing with flowers and embracing both beauty as well as wild and natural gardening.

Gravetye Manor

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Gyles Brandreth jumpers at Petersfield Museum

Karen Neville

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The first-ever exhibition of colourful novelty knitwear as designed and worn by Gyles Brandreth is on show throughout the year

Petersfield Museum and Art Gallery is delighted to announce the premier exhibition of Gyles Brandreth: Fun and Fabulous Jumpers, opening on 21 March.

Gyles Brandreth is a writer, broadcaster, actor, former MP and award-winning podcaster. In the 1970s and 1980s he became well-known for the distinctive jumpers he wore on breakfast television. Gyles designed these jumpers with his knitwear partner, George Hostler and their ‘Gyles & George’ brand has been a favourite among pop stars and celebrities since the 1980s, counting Princess Diana and Elton John among its early fans.

In 2020, during the Covid-19 pandemic, Gyles decided to share a jumper-a-day with his followers on Twitter and on Instagram and started wearing them again on TV, including Celebrity Gogglebox. A selection of these jumpers will be on display in this two-part exhibition. The Spring/ Summer selection will include the famous I’m A Luxury design as worn by the late Princess of Wales. In contrast, later in the year, the Autumn/ Winter selection will feature designs that take their inspiration from performance and pantomime.

Gyles’ passion for patterned knitwear began in 1975 when a friend gave him a bright yellow jumper with a Scrabble board on the front. The tiles on the board spelt out ‘Gyles Brandreth loves Scrabble’. From then on, Gyles finds fun and humour in his novelty knitwear and, most importantly, a desire to connect with people.

Through the 1980s, Gyles appeared regularly on British television; when he did, he always wore colourful knitwear. He has hundreds, at least one different jumper for every day of the year. George Hostler (1939-2018), Gyles’ creative partner, originally trained as a sculptor. But in the 1970s, formed his own design house, selling jumpers in London, New York and Paris. In the early 1980s, Hostler was based in Leicester, so their creative partnership involved Gyles sending designs sketches on a postcard, which Hostler would then create into a jumper, parcel up and send back to London by train.

Today, the ‘Gyles and George’ brand has been launched in partnership with American designer Jack Carlson. As Gyles says: “Without realising it, I like to think George and I were creating ‘classics’ – fun, and fabulous sweaters that have stood the test of time.”

Gyles Brandreth: Fun and Fabulous Jumpers
21 March – 2 September 2023
5 September – 23 December 2023
Petersfield Museum and Art Gallery
Petersfield Museum

The first-ever exhibition of colourful novelty knitwear as designed and worn by Gyles Brandreth. From a flying pig, corgi, and hearts to bow ties, a piano keyboard and penguins, this two-part exhibition celebrates these distinctive joyous jumpers. Designed over 40 years ago, they continue to bring fun to a new audience today.

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RHS wildlife show stoppers

Round & About

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A garden with nature’s recovery at its heart will be premiered by The Wildlife Trusts at this year’s RHS Malvern Spring Festival.

The Wildlife Trusts: Wilder Spaces garden promises to take wildlife-friendly gardening to a new level, combining beauty with biodiversity.

Wilder Spaces is sponsored by The Wildlife Trusts, led by Berkshire, Buckinghamshire & Oxfordshire Wildlife Trust (BBOWT) and its ecological consultancy Future Nature WTC. Working with experts from Oxford Garden Design, the team will demonstrate how wildlife habitats can be designed into the structure of a garden, using building waste, reclaimed material and untreated timbers. With biodiversity designed into the garden, hopes of winning a prestigious RHS medal are high.

The Wildlife Trusts believe gardening has a vital role to play in nature’s recovery, with long-term benefits for climate and people’s wellbeing too. The aim of the garden is to inspire visitors to think differently about the appearance of a garden designed for people and wildlife, and to show how we can all nurture nature, no matter what size or style of garden.

Estelle Bailey, BBOWT’s chief executive, said: “Nature is in crisis and not enough is being done to reverse this terrible decline in the UK’s biodiversity. We want to see 30% of land well managed for nature by 2030 and our gardens are a vital part of that wild jigsaw. Private gardens make up a bigger area than all of Britain’s nature reserves combined – they can provide a mosaic of mini-habitats that support a diverse range of species, so they are key to helping create more nature everywhere. RHS Malvern Spring Festival will be a great opportunity to showcase to people everywhere what they can achieve in their own gardens for nature, for climate and for themselves.”

The garden will include a range of nature and climate positive features, including grassland, wetland & deadwood, pollinator and larval friendly planting, a steam, waterfall and pond, a compost channel and hoverfly stumpery, recycled materials – timber, steel, building aggregate, a biodiverse roof and solitary bee columns & climate resilient planting and landscaping.

The garden features a watercourse that meanders through the plot towards a central pond and a section of bog planting. A pavilion, created in conjunction with Charlie Luxton Design and constructed from reclaimed steel joists and grating, will be topped with a living roof.

Oxford Garden Design, with Jamie Langlands as lead designer, is returning to the RHS Malvern Spring Festival following its successful 2022 show garden. Jamie has designed a garden that’s beautiful to behold and beneficial for the natural world. Jamie says: “I love creating spaces that are wild and untamed whilst having a little wonder within them.”

“I love creating spaces that are wild and untamed”

Sheena Marsh, owner and founder of Oxford Garden Design, which is also building the garden, said: “We are delighted to be working with BBOWT on The Wilder Spaces Garden, bringing together our learnings from BBOWT with Jamie’s creativity. We hope that this garden will inspire home owners to create wilder spaces in their own gardens.”

Once the RHS Malvern Spring Festival is over, the garden will be distributed across various Berkshire, Buckinghamshire & Oxfordshire Wildlife Trust sites and projects. The seating will go to BBOWT’s College Lake visitor Centre, near Tring or Sutton Courtenay Education Centre’s wildlife garden near Didcot. The RHS Malvern Spring Festival runs from 11-14 May 2023 at the Three Counties Showground in Malvern, Worcestershire.

For more information and tickets to the show visit The RHS Malvern Spring Festival 2023 / RHS Gardening

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Blue Collar Corner’s 1st birthday weekend

Karen Neville

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Activities & Events

Viral festival favourites The Showhawk Duo announced for celebration at Reading’s popular street food and drinks arena

On Friday 10th March, Reading’s popular street food and drinks arena Blue Collar Corner is celebrating 12 months as a permanent site in Hosier Street with a big free entry birthday bash.

Headlining the event will be viral sensation acoustic rave pioneers The Showhawk Duo, festival favourites famous for playing all the best dance/rave songs we know and love on two acoustic guitars, with millions of YouTube views.

Joining The Showhawk Duo on the night will be Rum & Donuts DJs, a trio of Blue Collar Corner resident DJs that know a thing or two about filling dancefloors, having recently warmed up for Grandmaster Flash and provided the soundtrack for Double Barrelled Brewery’s fourth birthday party last October. The party begins at 5pm and continues until midnight with Blue Collar bars serving celebratory booze all evening and Sarv’s Slice, El Asado and YouBao serving delicious street food until 10pm.

Blue Collar’s Glen Dinning said: “After the year of our lives, of summer boozing, next level street food, rotating beers and cocktails, a winter refurb, a cost of living crisis, World Cup screenings, massive DJ sets and live music, our baby will celebrate it’s first birthday on Friday 10th March.

“We’ll be going big that weekend,” Glen continues, “starting on Thursday 9th with the return of Thursday DJs and the launch of a special first birthday beer from Double Barrelled Brewery. On Friday it’s the big birthday bash with The Showhawk Duo & Rum & Donuts DJs. Saturday starts with an Indie Brunch followed by Six Nations rugby on our big screens then a party set from DJ Acronym.

“On Sunday 12th, we are raising funds for homelessness prevention charity, Launchpad, one of our partner charities, alongside local indie band Third Lung. Between 12-5pm we’ll have a stripped down live set from Third Lung, Loveless, Reliant & Who Ate All The Crayons.”

More events take place at Blue Collar Corner throughout March including the return of Big Jay’s Big Drag Brunch on Saturday 25th March. Reading Vintage Flea Market launches on Sunday 26th March, bringing a host of stalls from local dealers specialising in affordable original vintage, mid-century furniture, decor, home ware, clothing, signs, art and posters to the venue.

Full listings for DJs and events at Blue Collar Corner in March can be found below. More info on separate events is available at blue.collar | Facebook | Linktree

Thu 9th March – Feel Good Thursdays w/DJ Rich Sloman

Fri 10th March – 1st Birthday Party w/Showhawk Duo + Rum & Donuts DJs

Sat 11th March – Indie Brunch + Six Nations: England v France + DJ Acronym

Sun 12th March – Launchpad Fundraiser w/Third Lung (Stripped down) + guests

Thu 16th March – Feel Good Thursdays w/DJ Mark Fitzpatrick

Sat 18th March – Six Nations: Super Saturday + DJ Fajita Funk

Sun 19th March – Mother’s Day Specials

Thu 23rd March – Feel Good Thursdays w/DJ Rich Sloman

Fri 24th March – DJ Ryan MacGregor

Sat 25th March – Big Jay’s Big Drag Brunch + Rum & Donuts DJs + DJs Elle Cee & Kingpinn

Sun 26th March – Reading Vintage Flea Market + Boat Race Screening

Thu 30th March – Feel Good Thursdays w/DJ Rich Sloman

Fri 31st March – DJ Acronym

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Perfect roast at The Oarsman Marlow

Liz Nicholls

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Meat-lovers (and even secret carnivores) are sure of sublime old-school classics & service at this perfect bistropub which is hosting a series of special guest chefs

With the weather still stubbornly wintry, and mojo levels decidedly lacking, the perfect roast is exactly what the doctor ordered. But where to find this mythical beast?

I had heard amazing things about The Oarsman, right in the heart of Marlow (the foodies’ favourite, with its pick of delicious delicatessens and boui bistros) and was delighted to find myself here last Sunday, with a leisurely lunchtime at my disposal as well as a similarly food-obsessed pal.

The indulgent interior of this gastro gem does not disappoint, with its arse-friendly banquettes and copper details glowing with promise at the pass. Last month saw the launch of The Oarsman’s special guest chef series creating one-off collaborative menus with head chef Scott Smith.

I had left my (mostly) vegetarian household far behind me for the day to indulge in some hearty doses of fresh meat… and it more than lived up to the hype. One of Scott’s classics (which apparently won the hearts and minds of the pub’s gaffers Nigel Sutcliffe and James McLean, and has stayed on the menu ever since) is bacon & trotters which we just had to try. This savoury joy more than delivers on its promise, as did the simply stunning classic fish soup with rouille and lacy cheesy croutons. After a refreshing marmalade martini, the main event, the holy grail of the perfect roast was then delivered not once but twice.

The perfectly pink entrecote of beef was matched by a towering Yorkshire pud and layered fondant tatties and spiced carrot that sang with the rich meaty gravy. Gina was genial enough to go swapsies halfway through, and it was a toss-up as to whether the porchetta, wrapped in the crispiest crackling of your foodiest dreams and cabbage (with a ladylike wodge of that dreamy potato again) was even better.

The staff seem rightly proud of everything served here and it was their warm praise of Scott’s Ecclefechan tart (a festive, fruity Scottish fave) with an impossibly gleamy and creamy artisan cheese that persuaded us to take a swerve from our usual chocolate choice that served us well.

I had to have a lie down after our feast – I haven’t felt that indulged since my post Christmas game-induced meat sweats. Hearty, old-school and satisfying, the Oarsman deserves a whole afternoon and a designated driver to do its offering the full justice.

The next star chefs to take the pass in the series are Simon Bonwick, Ben Tish and Daniel Smith. To book, call 01628 617755 or visit theoarsman.co.uk to find out more and check out the menu.

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Broad smiles on Broad Street

Karen Neville

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Launchpad’s annual pancake day race raises almost £8,000 as teams batter it out for glory

A total of £7,900, and counting, has been raised at Launchpad’s annual Pancake Race which saw teams batter it out on Broad Street on Shrove Tuesday, 21st February.

A team from creative agency TMW saw off all competition and took home the coveted frying pan trophy. Now in its 26th year, the race was sponsored by Reading based technology solutions company, TIEVA and Reading Town Centre BID (part of REDA, Reading’s Economy & Destination Agency). All the money raised will help fund Launchpad’s vital services for people who are homeless, or at risk of losing their home.

Teams of four from businesses across Reading raced in fancy dress after a lively warm up at Broad Street Mall – led by fitness instructor, Maggie Watkins. Teams then paraded to Broad Street where they flipped pancakes as they relay raced through knock-out races, semi-finals, and a gripping final, all compered by Gavin Harris from B Radio in front of an egg-static crowd of spectators, including the Mayor of Reading, Rachel Eden.

The final was a hotly contested race with teams from planning and development consultancy, Lichfields, creative agency TMW and IT company, Air IT giving their all to win top prize.

Our winners, TMW received the first prize of a Cocktail Masterclass for four at The Roseate, and runners up, Air IT were given vouchers to spend at Shed cafe. Vouchers for Blue Collar Corner Bar and Street Food were awarded to Lichfields for third place. The team from Aldermore raised over £400 and won a Revolución de Cuba voucher for the highest fundraising total.

Davis Tate – who raced as characters from Charlie and the Chocolate Factory – won best fancy dress and received cocktails for four at High Spirits. Metro Bank won the award for best team spirit, with a prize of cocktails for four at Novotel.

Kirsti Wilson, Head of Fundraising and Marketing, said: “It’s so wonderful that the pancake race has been embraced by the local business community – 36 teams signed up this year and we had more on a waiting list! The costumes were as incredible as ever, with Peaky Blinders rubbing shoulders with Oompa-Loompas and astronauts. We’re also grateful to the hundreds of people that cheered on the runners – the race just wouldn’t be the same without them. Our joyful and silly event has a very serious purpose – to raise essential funds and awareness that we are here for anyone that has become homeless, or is threatened by homelessness, regardless of their personal circumstances. In these challenging times this is a vital message.”

For more information about Launchpad and to donate, visit Home – Launchpad.

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Our Q&A with star Adam Frost

Liz Nicholls

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Garden designer, TV presenter & dad Adam Frost, 53, chats to Liz Nicholls about favourite flowers, family & being propositioned ahead of his UK tour.

Q. Hello Adam! How are you?

“I’m all right thank you. Even though this is the worst time of the year; I can’t wait for it to warm up and get outside!”

Q. Please could you tells us about your grandparents’ allotment?

“It was Tidy Nan who had the allotment (I’ve got Tidy Nan & Scruffy Nan, who I talk about a lot). Tidy Nan & Grandad had the allotment just along the lane from their back gate and here was one of my first experiences of growing veggies, following my grandad along, dropping the potatoes in the holes. I had a bed with my name on it in black slate, which I’ve still got. I used to grow the marrows, cabbages. We’d go up there on Saturday and have breakfast. Grandad would have his tie and jacket on and off we’d go.

“Nan would come along later when she’d done her bits and pieces in the house. I didn’t realise it at the time but looking back it was amazing times because I had quite a complicated time growing up but grandparents or gardens were my safe places. I still use it as that; I use the growing veggies as my hobby, which sounds sad from a gardener, but it’s the bit I go to when I don’t want to think about designing or creating. We’d come back teatime and Nan would boil something half to death, because that’s what they did then, bless them. We’d do the Pools on the football results and have a wonderful time. That particular Nan was probably more of a maternal figure. The smell of tomatoes… all that early scent memory is driven from their garden, their greenhouse, their allotment and there’s not a time goes by when I don’t give them a thought. Strange, innit, how we connect to those things? That generation. We miss those times with grandparents.”

Q. The academy you helped found sounds great. Why is it important to inspire a younger generation of gardeners?

“I left home at 16 and was one of those kids who was told be a gardener, be a chef or join the Army. And I was lucky enough to get a placement with the parks department. But it was just at the time of privatisation so I was very lucky to get the end of this training system. When you look back through history, the amount of gardeners who went through these apprenticeships is mind-blowing. First of all I was doing bits & pieces for the RHS/ I’d do talks and go into the schools. The academy was born out of a conversation with a boss at Homebase really – a lad called Matt Compton on a rainy afternoon when I was generally moaning about the lack of opportunity for young people in horticulture.

“Matt and I set up this academy in our head and, bless him, he went and convinced the Homebase board that it was a really good idea. Then we developed this thing over four years and ended up taking on 80-odd students in a year. Sadly it’s gone now but it was probably one of the best things I’ve done, and it’s been nice bumping into people who went through that academy. Horticulture’s strange… I’ve heard people in education say gardening is for kids who mess about and I’ve even heard people say gardening is mainly for the ‘special needs’ kids said around the table… I went mental when I heard this! It’s an industry that covers everything – the arts, the sciences, everything in between. The opportunities are far better than they were 10 years ago. We’re getting more young people look at horticulture as something positive, a great career.”

Q. Do you get accosted while out and about, like a doctor? If so, what’s the weirdest gardening query anyone has ever thrown at you?

“I’m just a lad that’s done all right. The weirdest thing has been dealing with people knowing who you are and just… well, I’ve been more or less propositioned in supermarkets in a romantic way, which is rather bizarre for a 50-something bloke that’s married with four kids. It’s charming that I get recognised but that attention is weird! Some of the things that ladies have said to me, if I’d said to a lady, they’d cause quite a lot of bother but if you’re a bloke you have to laugh! To be fair Mrs Frost thinks it’s hilarious. People are lovely and the other side of that is I do feel semi-adopted by so many people which has been incredible. I just rocked up on telly and didn’t think anybody would take any notice let alone this… That’s one of the things with the tour – I didn’t think anyone would turn up! Then they did and then we even had to extend it. It’s humbling.”

Q. It’s great watching you on TV. How’s your mental health doing, and does gardening and the great outdoor help with this?

“My mental health is in decent shape thank you, even though the winters tend to be dark, gloomy and horrible and I’m better when I’m outside, as I said at the start of this chat. One of the things I’ve noticed from the tour is that a lot of people want to know why I’ve moved.

“Well, Mrs Frost was really poorly in lockdown and she ended up in hospital for about 12 weeks and number three child Amber Lily was about 15 at the time and was self harming and that turned into a full-blown eating disorder. Then about 18 months later I was locked in a room with Covid and sat in front of a doctor and psychiatrist who said ‘you’ve got burn-out and depression’, which was a surprise as I only thought I had Covid. I’ve done quite a lot of soul-searching, talking, sorting out over the last 18 months, so I probably understand a lot more about myself now. When that happened the garden we were in felt quite overwhelming and I was losing my contact with it. And then we simplified life and moved and it was like that connection was reborn. It’s been lovely and I hadn’t realised, Mrs Frost uses the garden quite a lot in the summer as a place to go and connect, slow down. I think the surprising thing was I’ve always used the garden to fix me and when I was poorly I didn’t want to go in the garden.

“I’ve just done a load of podcasts for Gardeners’ World magazine – eight conversations with different people and that was fascinating as well. You think you know it all then you talk to experts and realise you know a bit of it but you don’t quite understand the detail they do.”

Q. What’s your favourite flower, and why?

“Wow that’s like asking me who my favourite kid is. I’ve got a favourite child but it changes… Haha, my eldest is here with me, smiling at me! I sort of haven’t got a favourite but a couple I’m drawn to… Cercidiphyllum Japonicum, the candyfloss tree that makes me smile. I have little oddities like that. Some of the hardy geraniums remind me of my Nan. A lot of the plants I tend to be drawn to are memory-driven choices.”

“A lot of the plants I tend to be drawn to are memory-driven choices.”

Q. We’re celebrating weddings this month. What was the favourite aspect of yours? And what advice would you give for planning a wedding? And a happy marriage?

“As a bloke, as a fella, propose to your wife and if she says she wants to get married quickly let her organise it in eight weeks! That’s pretty much what happened with us. She went into manic wedding mode and organised it incredibly quickly, and I said ‘yes’ a lot. I enjoyed the musical element to the day – we walked in and out to music; all sorts including one particular song by David Gray, and we have a line from that inside our wedding rings.

“I think try to do something that’s going to be a surprise to your wife, your partner. If you’re not the main organiser, add a surprise. I found a beautiful limited-edition painting called Wedding Day of a lady in a slip holding a rose and I bought that to give to Mrs Frost. I was once told by a fella in his 90s that he decided early on that he could either be right or happy… and he went for happy. I would say, 20-plus years on, do romantic things! Do little things! I annoy my missus by writing in lipstick on her mirror if I’m away for a couple of days… Which she pretends she likes but she tells the kids ‘oh he’s knackered the end of my lipstick!’ Make sure you keep the romance going. Cook a meal, do something, find some time.”

Q. Do you still love Chelsea Flower Show as much as ever?

“Yeah I love it. I’ve done it that many years that I’ve probably got slightly addicted to it. I’m probably at the stage that I need to go back and do one rather than turn up and walk around other people’s and tell the nation about them! The whole process from design to build, the people there, they have put 20+ days on site – those big gardens they have put their heart and soul into them and then on that press day morning the place gets cleaned up and transformed, everybody from horticulture turns up and it’s a celebration of the start of the gardening years. On the Sunday, Monday there’s this slow buzz. I think from this year on we’re going to be seeing more abut the connection with nature, we’ve gone from formality, how to create habitats that balance with nature. Our gardens are becoming more precious by the month really. We’re going to see a looser, more relaxed notion of what is a garden, what is a landscape? These filter down into the gardening world. Mental health, physical health. References to these as well.”

Q. What’s the best bit of gardening kit/ gadget that you couldn’t do without?

“Two bits: I’ve privileged enough to have worked in Japan, probably about 10 or 15 years ago, and I have a pair of Japanese secateurs which I adore, and then also a lovely little Dutch planting trail which is the one bit of kit that I get asked about the most. Monty [Don] has a similar one. I get slightly anxious when I can’t put my hands on them.”

Q. If you could make one wish for the world, what would it be?

“Connectivity and that we all look after it a little bit better, stop taking it for granted. We get sucked into the details of the politics of this or that but we collectively all just have to do our little bit.”

To book your tickets to hear Adam talk at a theatre near you, please visit fane.co.uk/adam-frost

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Celebrate with celebrant Colette Ashby

Round & About

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Activities & Events

Celebrant-led wedding ceremonies are a growing trend. Make yours as unique as you with Colette Ashby who officiates at ceremonies in Surrey, Hampshire, Berkshire, Oxfordshire, Wiltshire & Buckinghamshire

Your wedding ceremony is the heart of your day, not just the boring bit to get out of the way before the party!

More and more couples are looking for a wedding ceremony that’s less stuffy and formal, more personalised and fun. A celebrant-led wedding ceremony is the ideal solution, giving you the freedom to have your wedding, your way.

One of the great things about a celebrant is they work closely with you to tailor every aspect of the ceremony, so your celebrant will tell your story… your way. Whether traditional, quirky, fun, informal, romantic, lavish or beautifully simple, it’s your wedding and you have the complete freedom to choose the ceremony that’s totally you.

Colette Ashby is a multi award-winning wedding celebrant who creates and performs bespoke wedding and vow renewal ceremonies for couples who want a ceremony that truly reflects them, their personalities and wishes.

In the past few years Colette has officiated ceremonies in couple’s back gardens, tipis and marquees, stately homes, amazing hotels and even a London museum. She has seen couples dance down the aisle accompanied by their doggy ring bearers, held an emotional toddler bridesmaid whilst mum and dad said their vows, watched in awe as an owl flew over the guests to present the rings to the groom, and joined in with a mass singalong partway through the ceremony.

Colette tells the story of when and how you met, the proposal, your hopes and dreams for the future, and somehow always manages to make the groom cry! Lots of laughter and happy tears are the hallmark of a celebrant-led wedding ceremony.

Colette says: “One of my absolute favourite weddings from last year was a couple who first met in 1985! His first words to her (through the window of a car in a traffic queue) were ‘I’m gonna marry you one day’. And 37 years later I had the privilege of conducting their highly emotional wedding ceremony, in front of 40 friends and family members, complete with 1980s reference throughout!”

Celebrant ceremonies are not yet legally binding (we’re working on it!), so to legalise your marriage there’s a short ‘no frills’ process which takes place in a registry office of your choosing – it costs around £50 and takes 10 minutes. Think of it like registering the birth of a baby – get the paperwork done and then you can focus on your extra-special unique wedding.

If you want a bespoke wedding ceremony with a touch of sparkle, contact Colette for an initial chat on 07774 780072, visit coletteashby.com

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