Berkshire
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Put some welly into Christmas
Tom Kerridge launches his Beef Wellington Box to help make your Christmas extra special.
Cyclamen confusion
Cathie Welch explains how to distinguish between the types of Cyclamen available.
Sobell House cookbook Matt Allwright Q&A
Matt Allwright whose recipes are featured in The Sobell House Vegetarian Cook Book, shares his thoughts.
Blue Collar Corner’s November showcase
Music from DJ Huey Morgan and The Amazons headline beside some straight talking from former Reading FC manager Brian McDermott.
Helping mums make the right choices
K White Coaching empowers mums to live their best story through coaching. Helping women gain confidence, plan, and take action.
A holistic approach = glowing skin
Dr Seema Warner, skin expert & founder of Oxford’s YourSkinStory, explains why a holistic approach will add that vital glow to your skin.
November recipes: French Kiss
Cathy Gayner’s Recipes from Le Rouzet – An English Cook in France, is out now, in aid of Age Unlimited. Here’s a taster…
Shop at Squire’s exclusive evening
Get ahead and prepare for the festive season with 15 per cent off.
A fireworks night to remember!
There are plenty of displays to choose from, big and small, to make your fireworks night go with a bang.
Shooting stars in wildlife photo competition
Well done to wildlife lovers in the Berkshire, Buckinghamshire & Oxfordshire Wildlife Trust (BBOWT) competition.
Happy fifth birthday Westgate Oxford!
Well done to 10-year-old Tamsin Taylor who won the logo competition for Westgate Oxford’s fifth birthday.
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ABOUT US
Over the Years
2025
Round & About now have 31 editions reaching over 620,000 homes each month
22 employees, and over 600 businesses advertising each month
2019
The team won gold for Commercial Team of the Year and Regional Media Brand of the Year
at the British Media Awards 2019
2016
Round & About held
the first of two SO
Food Festivals
in Wallingford in September