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We have three copies of The Gluten-Free Kitchen to give away
Mum & nutritionist Emily Kerrigan shares some fuss-free food inspiration from her cookbook The Gluten-Free Kitchen.
Read more & view the recipes here.
To be in with a chance of winning a copy of the cookbook, fill in the form below before 12pm on Friday 30th August.
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My teenage grand daughter has just been diagnosed with coeliac and we are trying to come up with interesting easy recipes as she is off to University after the summer. it will be great to give her this guidance book
My Wife is Gluten intolerant and we do find it difficult to think of interesting food ideas. A book of guidance would go down well
My daughter has been diagnosed coeliac and I struggle to think of interesting things to cook than gf pasta and I worry about checking others items in my shopping in case there wheat products in something you would not normally think would have them