Make a difference with Treloar’s

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Recruitment day offers a wealth of opportunities, pop along and find out more

Treloar School and Treloar College invite you to join them at a recruitment open day on Saturday, 25th June and learn more about the career opportunities on offer.

If you are passionate about making a positive impact on the lives of young disabled people, the HR team wants to meet you at the event at Jowett Centre, Holybourne, Alton from 10am to 3pm.

Treloar’s offers excellent opportunities to develop careers within care, education, catering, administration & many other sectors.

Reward packages are competitive with excellent benefits including a Group Personal Pension Scheme, life insurance, critical care cover, free parking & a health care cash plan.

If you have the drive, energy and commitment, Treloar’s will help you develop your skills, supporting you with a comprehensive training programme and, professional qualifications.

Find out how you can make a difference at the Treloar’s Recruitment Open Day.

Please follow the link to register your interest https://forms.gle/JLV82fue6qjSxb4L9 or call the Recruitment Team on 01420 547400 or email [email protected].

Next month bring Treloar’s Family Fun Day on Saturday, 9th July from 10.30am to 5pm.

Treloar’s have teamed up with Alton Lion’s Club for the family fun day at Powell Drive, Holybourne, Alton which will host live music, children’s activities, a range of market stalls, food and drink and much more.

There are plenty of activities and entertainment for children running throughout the day, including an inflatable fun run, balloon modelling, magic shows, face painting and much more.

Entry to the event is free and everyone’s welcome to attend for a fun filled day out!

Treloar’s say: “We’re also looking for local stallholders and bands/musicians to join us on the day! If you’d like to come along, please get in touch with us at [email protected].”

www.treloar.org.uk/events/the-treloars-family-fun-day

June recipes: Heavenly honey

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Header photo credit: Comvita Manuka Honey and nutritionist Caitlin Rule

Manuka honey is not only good for your gut and your skin but its soothing properties can also help your overall wellbeing, not to mention it tastes delicious in any number of recipes, try these courtesy of Comvita Manuka Honey

Prawns with Honey, Garlic & Brown Butter Chilli Jam
Photo credit: Comvita Manuka Honey and Holy Inglis @THEHEALTHYHUNTER

Ingredients:

• 1kg green prawns, weighed whole
• 50g butter
• 2 tbsp Comvita UMF 5+ Mānuka Honey
• 4 cloves garlic, crushed
• 1 red chilli
• 1/4 cup finely chopped chives
• 1/2 tsp lemon zest
• 1 tsp salt
• 1 tbsp lemon juice plus extra lemon for serving
• 1 tbsp extra virgin olive oil plus extra for cooking
• Extra lemon zest and salt flakes for serving

Prep: 30-40 minutes | Cooking:  25-30 minutes | Serves: 4

Method

Shell and de-vein prawns. Slicing them down the back so they curl up as they cook.

Place butter in a small saucepan, melt and continue cooking until it smells nutty and the milk solids have turned brown. Remove from heat and allow to cool for five minutes.

Cut the chilli in half. Finely chop one half and finely sliced the other.

Mix together the garlic, finely chopped chilli, all but one tablespoon of chives, Mānuka honey, lemon zest, salt and oil. Then slowly stir in the brown butter.

Pour half this mix over the prawns and toss to coat. Set aside to marinade for at least 10 minutes.

Add the lemon juice to remaining marinade.

Mix together one teaspoon each of lemon zest and salt flakes and set aside with the sliced chilli and remaining chopped chives. This will be used to garnish.

Heat a large pan on medium heat add a drizzle of oil. Once hot add the prawns in batches. Cooking for one minute each side, they should be golden brown. Once cooked add all the prawns back to the pan and pour over remaining sauce. Toss to coat, the sauce should quickly caramelise.

Remove from the heat and serve scattered in your prepared garnish. Drizzle with extra Mānuka honey and serve.

Strawberry Carrot Breakfast Cake

Ingredients:

For the cake:
• 2 cups (180g) grated carrot
• 1 cup (125g) chopped strawberries (fresh or frozen)
• 1 tsp vanilla extract
• 1/4 (85g) cup Comvita UMF 5+ Mānuka Honey
• 2 eggs
• 1 cup (150g) quick oats
• 2 cups (190g) almond flour
• 2 tsp baking powder
• 1/4 tsp salt

For the coconut honey frosting:
• 2 tbsp melted coconut butter
• 1 tsp Comvita UMF 5+ Mānuka Honey
• 2 tbsp milk of choice

Prep: 10 minutes | Making: 25-30 minutes

Photo credit: Comvita Manuka Honey and nutritionist Caitlin Rule

Method

Preheat the oven to 160°C / 320°F.

Grease and line a mini loaf pan or square baking pan with baking paper.

Combine the wet and dry ingredients together, then fold in strawberries.

Spoon the mixture into the loaf pan and top with extra diced strawberries.

Bake for 25-30 minutes or until toothpick inserted comes out clean. (Bake for 40-45 minutes for a larger pan).

Mix together the frosting ingredients then drizzle on top and enjoy.

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Volunteers help maintain Betjeman Millennium Park

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James Kent, a year 12 pupil at King Alfred’s, spends a day with the army of volunteers who help maintain the Betjeman Millennium Park in Wantage, which has just marked its 20th anniversary

Just a stone’s throw from the hustle and bustle of Wantage Marketplace is a haven of wildlife, poetry, and relaxation – the Betjeman Millennium Park.

This month, the park enters its 20th year of providing for the local community but why is the park here in the first place? How was the land transformed from an empty derelict wasteland to the vibrant hub it is today? And why is it still so important?

You could be mistaken for wandering down from the parish church or along by the mill and assuming the wild plot of land on the outskirts of Wantage is just a normal park or nature reserve, but this is far from the truth…

You can feel a sense of magic and myth as you wander around the trails

Named after local poet and former poet laureate Sir John Betjeman (who lived in Wantage 1951-72) and dedicated to the start of the new millennium, the park is certainly not your ordinary piece of flat and neatly squared out urban greenery.

Being host to semi-wild woodland, engraved sculptures, a circle of ancient sarsen stones (the same as in Stonehenge) and even a performance area this is less of a park and more of a centre of life. You can feel a sense of magic and myth as you wander around the trails and get lost within the sprawling trees and running rhythms of word.

The freedom and wonder are infectious and not exclusive to humans – wildflowers pop up and enthusiastically cover the ground all around and birds call out from their leafy abodes.

In most places it is us or nature. Houses, pavements, fences keeping us tucked away from wildlife like it’s our enemy, the unkempt sprawling mass that we can’t control. However, here it is (to an extent) beautifully uncontrolled and thriving and a poignant reminder that we can all be here and coexist happily.

To many (myself included) it seems like Betjeman Park has always been there – a permanent feature of Wantage – but, as I’ve learnt, the fight for this park has been hard, the upkeep crucial but most importantly the transformation incredible. The two-acre site of land on which the park lies was once a piece of derelict wasteland that was close to being developed on with property.

Seeing the opportunity for protecting wildlife and how devastating it would be to see this land become swallowed up by more infrastructure, a local group came together to make a charitable trust. Through hard work, they saved the land and bought the plot with help from a council grant in the mid-1990s.

Chelsea Flower Show gold medalist Gabriella Pape was commissioned to design the space and came up with the idea of planting native tree species to increase biodiversity.

Local sculptor and artist Alec Peever was then chosen to engrave and install six sculptures to immortalise Sir John Betjeman’s words and poetry in stone which now make up the poetry trail. Finally, in May 2002 (after seven years of dedication) the ribbon was cut and the park opened to the jazzy sounds of The Wantage Silver Band.

It’s just so lovely to have this place in the centre of town

Today, the park is as relevant as ever in the local community and holds annual events like Art in the Park and the Betjeman Bike Ride and is used by many schools, cub groups and brownies for both education and adventure. It is also loved by locals (young and old) as a calm and relaxing sanctuary which transports you far away from the humdrum of the town.

One local resident told me it’s “just so lovely to have this place in the centre of town” and “it’s a wonderful asset” which has bloomed out of the “rough, unloved ground” she once remembers.

The Park has also been especially helpful to locals during the lockdowns as it provided many with the opportunity to get out of the house and spend some time in nature during those precious windows of exercise.

The essential role it plays in the community has also been acknowledged as it is now recognised as a Local Green Space in the draft Wantage Neighbourhood Plan, which protects it from all future development.

As a park for both people and nature to coexist happily, the upkeep is essential and many dedicated local volunteers help out at monthly work parties. I went down to see what was going on at the April work party and met some of the volunteers and trustees.

From the moment I joined them during their well earnt tea break I could really feel the deep sense of unity between them and the nature they care for. One enthusiastic volunteer, who has been involved for eight years and is one of the current trustees, told me how as a child she had quite self-sufficient parents and grew up “in the middle of nowhere” so it’s quite “a revelation to be in such a community”.

However, it’s not always a walk in the park (!) as she tells me it can be challenging to juggle her job and other responsibilities with the time needed as a trustee but there is such a great “feeling of achievement” and so much social connection.

Not only do those working inside the park’s perimeters feel the connection but I was told how often passersby stop to say how much they appreciate the work being done on the park and how much the park means to them which is “reason enough to do it” for lots of them.

One elderly lady, although unable to do any physical work, regularly pops by to bring home-made biscuits for all the hard workers- not only is the park there for the community to enjoy but also for the community to care for in all the different ways they can.

Not only is the park there for the community to enjoy but also for the community to care for

One student volunteer who got involved just about nine months ago originally to be part of his Duke Of Edinburgh award is now the park’s youngest ever trustee and has spent six months on an ambitious project identifying and mapping out all the trees in the park alongside one of the more experienced and knowledgeable volunteers.

He tells me the yew tree is his favourite in the park with its reddish and purple bark and evergreen spines and how they are very slow to grow but can live for thousands of years. What I really came away feeling like at the end of the work party was that this is no begrudging task or tedious responsibility for those involved but really a great pleasure.

As the chairman John Vandore said it is a real “privilege” to be able to ensure the survival of the magical space the original founding trustees fought so hard to gain.

To find out more about Betjeman Millenium Park or get in touch check out the Facebook page

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A future proofed home

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As we get older, our housing needs change. The family house can suddenly seem too big and expensive to manage, the stairs that bit trickier, and the efforts we have to go to maintain it all leave us little time or energy to do the things we want to spend time doing.

Downsizing for a better quality of life makes sense but bungalows are scarce and command such premium prices you’re unlikely to free up enough money to enjoy that dream retirement. Then there’s stamp duty, fees, the likelihood you’ll have to spend more money on whatever you buy to make it suitable to grow old in – all this means many end-up staying put.

The specialist developer of contemporary retirement properties, Birchgrove, offers modern and spacious apartments in Kent and Surrey. Each apartment is individually designed to maximise space and light and has the Birchgrove trademark of high-quality finishes so that the apartments are distinctly elegant.

All apartments are specifically designed for people in later life, featuring waist height appliances in the fully fitted kitchens for easy access and en-suite showers. All doors and corridors are wheelchair accessible for freedom of movement.

Residents have access to exclusive onsite amenities such as a restaurant, bar, club room, a communal terrace, exercise studio, landscaped gardens and greenhouse. Regular events and activities programme also contribute to the friendly community lifestyle, and for added peace of mind there is a concierge and 24 hour staff presence.

One thing that will strike you when you visit a Birchgrove retirement community, is how friendly the team are. Because the apartments are not for sale, you’ll find that the Advisors are not trying to sell you anything, rather they are there to help you consider your options and act as a guide for you whilst you make your own choices about how and where you want to live.

If you find yourself needing a little extra assistance, our tailored care support is offered through our homecare specialist partners who can personalise a care package for your individual requirements.

In addition, all apartments are fitted with a digital telecare console to offer residents assistance at the touch of a button. Residents can use the console to contact the concierge desk, look up what they want for dinner, book appointments and connect with their family and friends: as well as a discreet 24/7 emergency call service that can call for immediate assistance if needed.

If you would like to find out more about living at a Birchgrove retirement community, contact the team who will happily talk through the options and tailor something that works to support your individual needs. Call 020 3929 5599 or visit www.birchgrove.life

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Valerian Court: A home from home

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Valerian Court is a brand-new purpose-built luxury care home set to open its doors to welcome new residents in summer 2022

Offering the very best in person-centred care, Valerian Court will be offering all-inclusive residential, nursing, dementia and respite care, providing support and companionship when needed around the clock.

The care of the residents is of paramount importance and the dedicated and caring team ensure privacy, dignity and respect whilst fostering independence, confidence and wellness of each of the residents.

This elegant home has been designed with the residents in mind with no attention to detail being missed. From luxury en-suite bedrooms that are beautifully decorated to a café and an array of dining rooms where you can enjoy quality home-cooked nutritious food lovingly prepared by the team of resident chefs.

There are lounges available on every floor of the home that provide a perfect haven for some R&R or why not pop into the library or one of the quiet rooms to catch up on the newspaper or to read your favourite book.

Moving into a care home really does not mean that you have to miss out on all of your favourite things and with a hairdresser on site you never need to miss an appointment. There’s a café to enjoy a cup of tea and slice of homemade cake and we provide a warm welcome for your family and friends to come in and join you and to be a part of the Valerian Court community.

If watching movies is your thing then relax with some popcorn in the cinema room or why not join in with the extensive activities programme that offers arts and crafts sessions, exercise classes, music and entertainment to name just a few of the activities.

With balconies and a rooftop garden you can enjoy the summer whilst doing some gardening or why not sit back and watch the comings and goings of the Didcot community.

Providing a warm and inviting environment for the residents and their families is what the home prides itself on. Come and discover the lifestyle that Valerian Court has to offer by visiting our Marketing Suite which opens on 18th May.

Find out more at Valerian Court Care Home and email [email protected]

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Poignant performance from St George’s School

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Community concert raises £3,000 for DEC Ukraine Appeal

A community concert, organised by local preparatory school St George’s School Windsor Castle and hosted by Windsor Parish Church, raised over £3,000 for the Disasters Emergency Committee Ukraine Appeal.

Beginning with a champagne and canapé reception, more than 100 parents and members of the local community took their sets for the event on April 28th and enjoyed a stirring rendition of Fauré’s Requiem.

Led by the school’s director of music, James Wilkinson, the 40-minute piece of work was performed by the St George’s School Chamber Choir, accompanied by an ensemble of professional musicians. Four of the senior choristers of St George’s Chapel Windsor Castle, all Year 8 students at the school, joined the stage for the spine-tingling Pie Jesu.

“It was an exceptional and highly poignant performance, perfect for the occasion,” commented William Goldsmith, head of St George’s School Windsor Castle. “As a school with the values of kindness, honesty and courage, we felt rightly compelled to use some of the breadth of talent that exists across the school to support the plight of the people of Ukraine in a positive and meaningful way.”

The money raised, through advance ticket sales and donations on the night, will be given to the Disasters Emergency Committee Ukraine Humanitarian Appeal to help provide food, water, shelter, healthcare and protection for families fleeing conflict in the country.

“We are extremely grateful for all of the generous donations from those who attended, the musicians and performers for donating their time and the support from the school’s parent body and wider community to enable the event to go ahead,” added Goldsmith.

Windsor Parish Church, Brill Media, Run Print Run and Luxe Flowers were among those to support the event.

Further information about St George’s School Windsor Castle can be found at www.stgwindsor.org, or by attending the school’s upcoming open event on Saturday 21 May. Interested families are invited to register for the event via the website or by calling 01753 865553

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Journey into the Magical Forest

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LEGOLAND® Windsor Resort is opening its newest attraction this Saturday, 30th April – step inside and explore

Take an enchanting new walk-through The LEGOLAND® Windsor Resort’s newest attraction as The Magical Forest opens this weekend.

The immersive experience which marks a new realm in the story of its multi-million pound land, LEGO® MYTHICA: World of Mythical Creatures, is set to capture children’s hearts and imaginations when it opens this weekend.

Model Maker Will Saunders (28) puts the finishing touches to some of the mythical LEGO creatures that populate The Magical Forest, the new immersive walkthrough experience launching at the LEGOLAND ® Windsor Resort this Saturday. Will laid the final bricks to a snappy plant model and the vibrant baby Lava Dragon. All the LEGO ® Models were built using over 80,000 LEGO bricks

The finishing touches have been applied and the swirling vortex of dazzling lights offers a glimpse into how guests will start their adventure in this parallel universe, where LEGO creatures come to life using awesome Augmented Reality (AR) with surprises in store around every corner.

Fan-favourite, Bits & Bobs and the friendly baby Alicorn, will surprise guests as at the enchanted waterfall before they head deep in the heart of The Magical Forest. Guests can also expect to unearth secret LEGO habitats hidden beneath the undergrowth and foliage, but just beware for the giant Venus Fly Trap which can be a little snappy – especially when they first meet intrepid young explorers.

The adventure hots up as first look imagery reveals how the habitat shifts from an enchanted forest to a landscape of lava where guests will come eye to eye with a group of Crystal Claw Crabs and a super-sized LEGO dragon egg, before braving the grand finale by entering the magnificent Lava Dragon’s cave, who is stirring inside.

Activated exclusively via the LEGOLAND® Windsor Resort app, families will set off on an intrepid adventure where an AR overlay takes users on a journey narrated by Bobs as he’s magically brought to life and transforms from LEGO to his real-life form in The Realm. Bobs guides guests along The Magical Forest pathway as you meet other creatures from the realm, including; Crystal Claw Crabs, Baby Lava Dragons, Venus Fly Trap and the incredible Lava Dragon herself.

Families will get to help Bobs find his missing wing, breathe fire like a Baby Lava Dragon, and play with the Crystal Claw Crabs; before witnessing and getting to capture a photo of the amazing mother Lava Dragon in full flight. With each creature, you discover you’ll also add a special virtual card to your digital collection with facts and stats about them.

To celebrate the launch of The Magical Forest there are also two exclusive AR Pop Badges featuring the Crystal Claw Crabs and baby Lava Dragons to collect.

LEGO MYTHICA: World of Mythical Creatures also features the UK’s first ever flying theatre ride, Flight of The Sky Lion, which takes guests on a mind-blowing 4D film adventure on board a flying gondola where they soar, swoop and dive with guardian Maximus on an amazing adventure through the epic world.

The land which is full of epic adventures waiting to be discovered also includes the Fire and Ice Freefall drop tower ride and the exhilarating water ride, Hydra’s Challenge.

To book visit www.legoland.co.uk

May recipes: Green queens

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We’re celebrating the green goodness with two brunch recipes to herald Alresford Watercress Festival

Kedgeree with Watercress

Ingredients:

• 100ml Whole Milk
• 2 smoked haddock fillets
• ½ tbsp olive oil
• ½ Onion, chopped
• Small piece ginger, grated
• 1 garlic clove, minced
• ½ tsp turmeric
• ½ tsp curry powder
• 100g basmati rice
• 2 eggs
• 80 watercress, chopped finely

Prep: 10 minutes | Cooking:  30 minutes | Serves: Two people

The origins of ‘Brunch’ are unclear. Some food historians think the meal has its roots in England’s hunt breakfasts – lavish multi-course meals that featured such treats as chicken livers, eggs, meats, bacon, fresh fruit, and sweets.

Others believe Sunday brunch derives from Victorian times when staff were given the Sabbath off and they left their lords and masters with enough food to graze on throughout the day while, yet others look to 1930s New York and the abundance of dining spots for the origins of classic brunch dishes from eggs Benedict to bagels and lox.

So, indulge that weekend feeling! Chow down on this fantastic brunch recipe at your leisure and revel in easy, comforting food.

Method

Heat the milk and around 50ml of water in a large pan on a low heat. Add the fish, skin-side down, and poach for around 5 mins. Remove carefully and flake it – set aside and reserve the liquid for later.

Heat the olive oil in a large frying pan and fry the onion before adding garlic, ginger, turmeric and curry powder. When the onion is soft, add the rice and let it soak up the flavours in the pan.

Make the reserved poaching liquid up to around 150-200ml with water before adding it to the pan. Simmer for around 10 minutes.

Boil the eggs for around 6 minutes – this should give you a gooey yolk (boil for longer if you prefer.)

Once the rice is cooked, stir through the haddock and watercress. Quarter the cooked eggs and place on top to serve.

Mushroom & Watercress French Toast

Ingredients:

• 2 Slices thick crusty bread
• 1 egg
• 100g mushrooms, halved
• 1 clove garlic, minced (optional)
• 80g Watercress, chopped
• 50g grated Swiss cheese
• Butter

Prep: 10 minutes | Making: 10 minutes | Serves: One person

This is another fabulous tasty quick brunch recipe, perfect for a lazy Sunday morning or indeed a snack whenever you fancy.

Method

In a bowl, beat the egg and add a little salt & pepper. Dip the bread in, covering both sides.

Heat some butter in a frying pan over a medium heat and fry the eggy bread for a couple of minutes, flip it and sprinkle the grated cheese on the side that is cooked so it melts.

Meanwhile, heat a knob butter in a pan over a medium heat (add garlic if using), cook the mushrooms. Add the watercress as the mushrooms start to brown and cook for no longer than a minute, so that the watercress has just wilted.

Serve the mushrooms and watercress on top of the cooked bread with lots of black pepper.

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Beacon Hill Beer Festival is back!

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After two years the popular beer festival returns to Hindhead Royal British Legion Club with an amazing array of beers for you to enjoy

Get a head start on the Platinum Jubilee celebrations by sampling a selection of beers themed around the occasion, as well as a selection of British ciders, and a handful of international lagers as part of the Beacon Hill Beer Festival.

On Friday 13th May from 5pm we will be open to everyone to kick off the celebrations with live music from The Bierkeller Boys, a Bavarian Oompah band who are ready to get everyone on their feet with plenty of clapping, swaying and thigh slapping.

Saturday 14th won’t be any less exciting! Organizers say: “We open at 1pm for an afternoon of beer, lager and cider tasting. Shortly followed by what is sure to be a fiery FA Cup Final with Liverpool vs Chelsea on our big screen, with Liverpool aiming to become the first English team to win the quadruple, so we are sure to be in for an exciting game before we get right into the evening. There will be live music from The Noize to get us up on that dance floor for the night.”

An incredible weekend awaits at Hindhead Royal British Legion, Beacon Hill Road, Hindhead, GU26 6QB with a variety of breweries already lined up to take part:

Breweries:

Brolly Brewery

Crafty Brewery

Greene King

Longdog Brewery

Siren Craft Brewery

Surrey Hills Brewery

TripleFFF

Windsor & Eton Brewery

Elusive Brewery

Flack Brewery

Ciders supplied by:

Hogs Back Brewery

Mr Whiteheads Cider Co

Lagers from around the world:

Kirin (Japan); Pacifico Clara (Mexico); Moosehead (Canada); Sagres Export (Portugal), and Tusker (Kenya).

Join Beacon Hill Beer Festival on Facebook and Twitter

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New Guildford Festival – ShyneFest

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Family-friendly, live music festival with kids activities, entertainment, camping, glamping, silent disco, bars, food stalls, escape rooms, animal encounters and loads more!

Join ShyneFest on the 3rd – 4th June at their new venue, Merrist Wood, for a weekend of live music from Lightning Seeds, Jesus Jones, The Farleys and loads more, including top tribute band Guns2Roses!

Upgrade to boutique glamping tents for proper luxurious camping, have a kickabout, play giant chess, enjoy some rides, eat delicious food and have a cocktail or a pint from one of their bars.

This will be their 5th year and it is going to be the biggest and best yet!

See the lineup

Follow ShyneFest on Facebook, Instagram and Twitter

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