Cirencester & Lechlade

News

Delicious chocolates for Mother’s Day

It’s Mother’s Day on Sunday so why not show her how much she means by making these sweet treats packed…

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Time for wildlife

Time for wildlife – help ensure the survival of beautiful African wild animals by supporting two amazing charities

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Sir Geoff Hurst’s gin & whisky

England World Cup legend Sir Geoff Hurst's gin and whisky to support dementia charities.

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Liven your home with green walls

Gardarica offers ‘living walls’ tailor-made to the needs of your home, garden or business from design to construction

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Star Q&A: Raymond Blanc

Liz Nicholls asks star chef Raymond Blanc about feeding the soul in isolation, finding your calling & his surprising favourite…

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March recipes: Spice of life

Mandira Sarkar of Mandira’s Kitchen serves up a wonderful suggestion for Mother’s Day: spiced biscuits & masala chai to deliver…

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Keep memories alive with Fusions Craft

Discover millions of creative ways to share your life stories for future generations

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Pancake recipes: From Bonne Maman

Today is Pancake Day/Shrove Tuesday. We've teamed up with Bonne Maman UK to offer you some great recipe ideas.

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Billy Ocean & the Young Voices

Billy Ocean, along with the Young Voices Choir, wish you a Lovely Day with charity single to help children's mental…

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Build a lockdown family time capsule

Kirsty Prankerd, from photo keepsake retailer Write From The Heart, explains how to build a time capsule with the kids.

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Patrick Ebbs: Ciceri e Tria recipe

Try the traditional dish of Ciceri e Tria (Chickpeas and Pasta) as recommended by Godalming author Patrick Ebbs.

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February recipes: Blooming lovely

Star chef & hospitality champion Tom Kerridge’s new Hand & Flowers cookbook is helping us find reasons to be cheerful.…

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Win! Skincare goodies from Lunar Glow

Win! Two lucky winners can enjoy £150 each to spend on skincare goodies from Lunar Glow

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Win! A Fabulous Firepit worth £235

Win! A Fabulous Firepit for your garden worth £235

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Win! National Trust Book of Baking

Win! A copy of The National Trust Book of Baking by Sybil Kapoor.

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